Celtic Sea Salt

Call Directions Website

Celtic Sea Salt Since 1976, Celtic Sea Salt® has defined what real salt should be: hand-harvested, mineral-rich, and trusted by generations of chefs and families.

Our salts are sourced from pristine coastal waters, with over 70 trace naturally-occurring mineral minerals. Since 1976, Celtic Sea Salt® has defined what real salt should be: hand-harvested, mineral-rich, and trusted by generations of chefs, families, and wellness seekers. Our salts are sourced from pristine coastal waters, with over 70 trace naturally-occurring mineral minerals and elements believed to enhance flavor and lead to improved hydration and mental clarity.

10/14/2026

Consider your workout look incomplete without a Hydrate flavor to match. 💧

Wild Cherry, Fresh Limeade, or Crisp Apple. Which combination are you?

10/09/2026

Fall cooking calls for a good brine. 🧂

Celtic Sea Salt® Savory Brine Blend makes the process simple. Just cover your chicken in the blend and leave it in the fridge for 24–48 hours before cooking.

Try it for your next dinner.

10/07/2026

Brown Sugar & Garlic Pork Chops with Creamy Maple Dijon Dressing 🧂

For about 4 pork chops
• 2 cloves garlic, minced or grated
• 1½ tbsp brown sugar
• 1 tbsp Celtic Sea Salt® Savory Brine Blend
• 2 tsp paprika

Creamy Maple Dijon Dressing
• ⅓ cup olive oil
• ¼ cup each apple c***r vinegar, maple syrup, Dijon mustard + mayo
• ½ tsp Celtic Sea Salt® Dry Brine, or to taste
• ¼ tsp each black pepper + garlic powder, optional

Mix the rub and coat the pork chops before cooking. Whisk the dressing until smooth and serve with your salad.

Sweet, savory, and made for a fall dinner. 💙

10/03/2026

Brown Sugar & Garlic Pork Chops 🧂

For about 4 pork chops
• 2 cloves fresh garlic, finely minced or grated
• 1½ tbsp brown sugar
• 1 tbsp Celtic Sea Salt® Savory Brine Blend
• 2 tsp paprika

Mix everything together, rub generously over the pork chops, then cook using your preferred method.

Sweet, savory, and simple.

10/02/2026

Mojito mocktail with a Celtic twist. 💙

Fresh lime, mint, bubbles, and a pinch of Celtic Sea Salt® make this one extra refreshing for summer sipping. 🧂

09/30/2026

A little extra sparkle for your daily Hydrate. 💧

Which flavor are you pouring?

09/28/2026

Summer snacking, the Celtic Sea Salt® way. 💙

Fresh watermelon, a squeeze of lime, and a sprinkle of Celtic Kosher™ for the perfect sweet, salty, and refreshing bite. 🧂

09/28/2026

Warm sourdough, butter, and a pinch of Light Grey Celtic Sea Salt®. Sometimes that’s all you need! 🧂💙

09/24/2026

If there’s one thing we want in your kitchen this holiday season, it’s this.

Turkey gets most of the attention on Thanksgiving, but the secret to a memorable holiday meal starts long before it reaches the oven.

It starts with the brine.

Salt does more than season the surface of your turkey. During brining, salt interacts with proteins in a way that can help them retain water during cooking, which is why a properly brined turkey can come out moist, flavorful, and ready for gravy.

Celtic Sea Salt® Savory Brine Blend makes that step easier, combining our unrefined sea salt with garlic, onion, citrus, and herbs for the flavors we come back to every Thanksgiving.

Wet brine your turkey. Dry brine it. Season your potatoes. Rub it onto pork or chicken. Sprinkle it over roasted vegetables. Bring it out again for the leftovers.

Consider it your shortcut to making the whole holiday table taste a little more like the holidays.

09/24/2026

Three flavors, three ways to dress up your water. 💙

Wild Cherry, Fresh Limeade, or Crisp Apple. Which Hydrate flavor are you reaching for?

Address

4 Celtic Drive
Arden, NC
28704

Opening Hours

Monday 10am - 4:30pm
Tuesday 10am - 4:30pm
Wednesday 10am - 4:30pm
Thursday 10am - 4:30pm
Friday 10am - 4:30pm

Telephone

+18008677258

Website

Alerts

Be the first to know and let us send you an email when Celtic Sea Salt posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category