Harvest Valley Farm

Harvest Valley Farm Grass-fed beef and pasture raised pork

Our website www.harvestvalleywa.com is down for a few hours while it updates. If you have any questions, feel free to DM...
08/29/2026

Our website www.harvestvalleywa.com is down for a few hours while it updates. If you have any questions, feel free to DM us.

Quality beef and pork raised naturally for your family.

08/29/2026

Big news! We're rebranding and renaming the farm! Stay tuned for our new name and website...

Fall is just around the corner, and that means it's time to reserve your grass-fed beef share from Harvest Valley Farm-V...
08/29/2026

Fall is just around the corner, and that means it's time to reserve your grass-fed beef share from Harvest Valley Farm-Veritas Ranch! Our beef is raised the natural way — 100% grass-fed and grass-finished, with no antibiotics or artificial growth hormones. When you reserve a share, you're getting a full variety of premium cuts like steaks, roasts, and ground beef, all sustainably raised and ready to fuel your family's favorite meals. It's more than just convenient; it's a commitment to clean, wholesome food you can feel good about. Reserve your share today and enjoy farm-fresh quality all season long!

Eggs are back in stock at the farm stand! Stop by for fresh organic eggs!
08/12/2026

Eggs are back in stock at the farm stand! Stop by for fresh organic eggs!

Now taking orders!Get locally raised pork by the half or whole hog available for pickup in August. We have a limited num...
07/28/2026

Now taking orders!
Get locally raised pork by the half or whole hog available for pickup in August. We have a limited number left.

Our pigs are fed pasture & local grains, plus extra produce from our garden. No antibiotics or artificial growth hormones ever!

Taste the difference fresh air and sunshine make!

$4.50/lb. (half hog) or $4/lb. (whole hog)
Approx. 100 lbs. per half
PM us to order before they're gone!

We’re taking orders for our locally raised pork! Pork is available by the half or whole hog and will be ready for pickup...
07/26/2026

We’re taking orders for our locally raised pork! Pork is available by the half or whole hog and will be ready for pickup in August. We only have a limited number of shares available before the winter.

If you've had locally raised pork before, you know that it's not the same pork meat you can find in most grocery stores. Our pigs eat pasture and locally sourced grain consisting of mostly barley. They also eat the extra produce from our garden and orchard. None of our animals have ever received antibiotics or artificial growth hormones. Taste the difference that local feeds and plenty of fresh air and sunshine make!

$4.50/lb. for a half or $4/lb. for a whole order. Each half will be approximately 100 lbs. and take up about 1.5 shelves in your freezer. PM us for more information and to get your order in today!

Looking for local eggs? Stop by our egg stand on Norman Road in Stanwood! Our chickens are pasture raised and fed organi...
06/20/2026

Looking for local eggs? Stop by our egg stand on Norman Road in Stanwood! Our chickens are pasture raised and fed organic feed!

12/25/2025

Merry Christmas from our family to yours!🎄

Merry Christmas to you and your family and thank you for your support of our farm this year! We are grateful for a wonde...
12/25/2025

Merry Christmas to you and your family and thank you for your support of our farm this year! We are grateful for a wonderful year and look forward to 2026.
This year, we added some pigs to our barn. Our oldest daughter bought a sow and started a nice small business of selling weaned pigs locally. We’ve been buying all of our pigs from her, which we appreciate because we know exactly how they’ve been fed and handled since birth (and before!). We’re planning to continue offering pork this year. Based on the seasonality of pig breeding, it will be available about every 6-7 months. We will be building a wait list, so don’t wait too long to reserve a half hog.
Our cows will all be having calves in the spring. For now, they’re mostly relaxing in the barn for the winter. They’re happy to be out of the rain eating up the grass hay that we made for them over the summer. We have steers available every few months this year, starting in January.
We survived the Stillaguamish River flood this month with minimal damage! We are very thankful to a group of friends who came to help us get ready. This was a bigger flood than we’ve had in a few years and we had to keep water out of the barn to protect the pigs and calves. Our friends helped us sandbag around our house and barn to make sure the water was diverted into the field and around us. Many thanks to them and their hard work! We have a few logs and branches in the fields where they don’t belong, and a little piece of field was eaten away by the river, but all in all it was very minimal.
Our new website is up and running at www.HarvestValleyWA.com . Check it out for information about our farm, meat offerings, prices, and pictures. We are not accepting credit card payments on it (only check and cash still) as credit card fees are high and we’re trying to keep our costs as low as possible.
Like our page for pictures and updates too!
Thank you for your support and the opportunity to earn your business year after year. We hope you have a Merry Christmas and a prosperous New Year!

Quality beef and pork raised naturally for your family.

Address

Norman Road
Arlington, WA
98292

Opening Hours

Monday 10am - 6pm
Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 10am - 6pm
Sunday 10am - 6pm

Alerts

Be the first to know and let us send you an email when Harvest Valley Farm posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Harvest Valley Farm:

Shortcuts

Share