07/30/2026
Brazilian bubbles are heading to Telluride. 🏔️🥂🇧🇷
This weekend, Bom Dia is joining Telluride Food & W**e Festival for the 2026 Telluride Food & W**e Festival — three days bringing together great w**e, food, chefs and people in one of Colorado’s most incredible settings.
We’ll be pouring Bom Dia at two events throughout the weekend.
🔪 Friday, July 31 — Slice, Dice & Master: Culinary Knife Skills
A hands-on culinary session at Ah Haa School for the Arts with Emily Forsythe of Wolfe Cutlery. We’ll have the Brazilian bubbles chilled and ready to go.
🥂 Saturday, August 1 — Grand Tasting Reserve
The weekend’s Grand Tasting takes over Heritage Plaza in Mountain Village from 12:45–4 PM, bringing together a curated selection of w**es, spirits, chefs and small bites and, for the first time, some from Bom Dia. 🇧🇷
We started Bom Dia with the idea of bringing a different side of Brazilian w**e to the U.S., so getting to pour our bubbles in places like Telluride — alongside producers, chefs and people from across the country — is pretty special.
Colorado, see you in the mountains. 🏔️
Saúde! 🥂🇧🇷