Pleasant HILL Vineyards LLC

Pleasant HILL Vineyards LLC Pleasant Hill Vineyards offers handcrafted wines, stunning views, and event spaces perfect for weddings and gatherings.
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Visit our tasting room Wednesday-Friday 4 PM-9 PM and Saturday 2 PM-9 PM to experience our charm and warmth! PLEASANT HILL VINEYARDS WINE LIST
PRICE RANGE $15.00-$24.00

WHITE WINE DRY
CHARDONNAY- rich and complex with buttery flavors and a hint of apple and pear
ATHENA-Pinot Grigio- bright and citrusy with hints of green apple and lemon grass

SEMI DRY

RED WINE DRY
3 VINE-:Full body red, estate

grown blend of 3 French Hybrids
NOIRET- Medium body red, balanced tannins, berry notes with peppery character
LELAND RED-BLEND-soft, medium bodied, blackberry aroma with a slightly peppery finish
LELAND RESERVE-Cab Franc-medium body, soft tannins, dark cherry finish

SEMI SWEET RED
SOLEIL- BLACK RASPBERRY BLEND- beautiful berry notes

SWEET WINES
STELLA-sweet red balanced wine with a fresh grape flavor
LUNA-sweet white wine with a bouquet of honeysuckle and hints of melon
HARMONY ROAD-Rose'-forward fruit flavor and a pleasantly sweet finish. JUNE BUG- Sweetly balanced peach blend
WILLA ROSE-Sweetly balanced strawberry-blend

APPETIZERS:

PHV HERB BREAD-FRESH FRUIT AND CHEESE

CHICKEN ARTICHOKE BAKE WITH ITALIAN BREAD

NOSH PLATE- SALAMI, CHEESE, OLIVES, CRACKERS, PRETZELS, CHOCOLATE

Linguine and Chilean Mussels in a brown butter white wine sauce. Served with asparagus, Italian salad, and garlic bread....
08/28/2026

Linguine and Chilean Mussels in a brown butter white wine sauce. Served with asparagus, Italian salad, and garlic bread. The vegetarian option this evening is blistered tomatoes, sautéed onions and baby Bella and button mushrooms, also served over linguine with brown butter white wine sauce.

Grapes are getting close to harvest and the vines are loaded! We have a great list of volunteers already signed up but c...
08/25/2026

Grapes are getting close to harvest and the vines are loaded! We have a great list of volunteers already signed up but could use about 12 more. Please respond to this post if you are interested.

Chef's menu August 26-29.Wednesday- Roasted Chicken Breast Cobb Salad served with house-made ranch and toasted baguette....
08/25/2026

Chef's menu August 26-29.
Wednesday- Roasted Chicken Breast Cobb Salad served with house-made ranch and toasted baguette.
Thursday- House Appetizers and blistered ombre tomato basil crostini, with basil, fresh mozzarella and roasted corn. Drizzled with balsamic glaze.
Friday- linguine with a butter wine sauce, mussels and aged parmesean. Served with asparagus, Italian side salad and baked garlic bread.
Saturday- Wood-fired pizzas, Old World Pepperoni or Spicy corn.
Open 2-9, pizzas served at 4:00.
Don't forget to check out our frozen Sangria of the week and delicious desserts.

Tonights late summer spotlight; Roasted veggie pizza….roasted bicolor corn and zucchini, sautéed onions. Finished with b...
08/22/2026

Tonights late summer spotlight; Roasted veggie pizza….roasted bicolor corn and zucchini, sautéed onions. Finished with balsamic and fresh basil.

Blistered ombré tomatoe bruschetta on special tonight, Thursday. Crostini, fresh mozzarella, blistered tomatoes, fire ro...
08/20/2026

Blistered ombré tomatoe bruschetta on special tonight, Thursday. Crostini, fresh mozzarella, blistered tomatoes, fire roasted corn, fresh basil balsamic drizzle. Late Summer is served.

Cute photo of our Stella and Luna, sisters, 2012, right after we purchased the Pleasant Hill farm and before the renovat...
08/20/2026

Cute photo of our Stella and Luna, sisters, 2012, right after we purchased the Pleasant Hill farm and before the renovations. Miss these sweet girls.💕

Chef's menu August 19-22.Wednesday 8/19, Taco Salad with pulled roasted chicken, fresh greens, shredded cheddar, cherry ...
08/18/2026

Chef's menu August 19-22.
Wednesday 8/19, Taco Salad with pulled roasted chicken, fresh greens, shredded cheddar, cherry tomatoes, red onion, corn, sour cream, lime wedges, house made tortilla chips with our house made avocado ranch dressing.
Thursday-House Appetizers and Bruschetta with fresh tomatoes, basil, drizzle of balsamic glaze and aged parmesean.
Friday- beef and sausage lasagna roll-ups, ricotta, mozzarella, parmesean, eggs and marinara. Five cheese and spinach for our vegetarian entree. Both garnished with fresh green beans and served with a side salad and baked garlic bread.
Saturday-Wood fired pizzas; Pepperoni and hot honey with fresh basil or seasonal roasted veggies; zucchini, corn and onions with a balsamic drizzle. Open 2-9, pizzas served at 4:00.
Desserts- chocolate mousse cake with fresh berries and a Soleil sauce and vanilla pound cake with lemon blueberry sauce.

08/18/2026

👫 Partners Euchre Night
🎴 24 teams / 48 players
🍷 Enjoy your favorite Pleasant Hill wine
😂 Come ready to have some fun!
🏆 Prizes & bragging rights for our top teams!

And the best part…

NO BUY-IN! 🎉
This night is simply about getting together, playing some cards, enjoying the winery, and having a great time.

We'll play 5 rounds, with your partner staying with you while you face a different team each round.

📍 Pleasant Hill Vineyards
📅 Date: Thursday September 3
⏰ Time: Check in at 5:30

Space is limited to 48 players, so grab your partner and reserve your spot!

📞 Call 740-502-3525 or message us here to reserve your team.

🍷 Come for the wine. Stay for the euchre. Leave with bragging rights! 🃏

Wood fired pizzas at PHV tonight:Sausage, thyme seasoned peppers and onion or Marguerita. Open 2-9.
08/15/2026

Wood fired pizzas at PHV tonight:
Sausage, thyme seasoned peppers and onion or Marguerita. Open 2-9.

Beautiful evening for our 1st annual Seafood Broil. We had lovely guests and great compliments on the food.
08/15/2026

Beautiful evening for our 1st annual Seafood Broil. We had lovely guests and great compliments on the food.

Address

5015 Pleasant Hill Rd
Athens, OH
45701

Opening Hours

Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 2pm - 9pm

Telephone

+17405023525

Website

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