Belshaw

Directions Website

Belshaw Over 100 years of serving bakeries worldwide with donut and bakery equipment! 🍩

10/15/2026

This month’s Company Donut Day featured our engineering department! 🍩

The team stepped away from their desks and into the donut-making process, gaining hands-on experience with the equipment they help develop and improve. Using the Donut Robot® for frying and the H&I-4 Icer for finishing, they worked together to create delicious donuts while seeing firsthand how our equipment performs in action.

Experiences like these encourage collaboration, spark new ideas, and help connect our teams to the customers who use our equipment every day. Check out the sweet results! 👏

10/13/2026

The Belshaw Sprinkle Applicator Machine delivers consistent, uniform sprinkle coverage while reducing waste and increasing production efficiency. Designed to handle a wide variety of sprinkle shapes and sizes, it's the perfect solution for bakeries looking to boost throughput without sacrificing quality.

✅ Consistent results every time
✅ Reduced sprinkle waste
✅ Improved product appearance
✅ Increased production capacity

Watch it in action! 🍩

The Belshaw Donut Passport heads to Peru for picarones. 🍩 These ring-shaped treats are made from a unique dough of squas...
10/06/2026

The Belshaw Donut Passport heads to Peru for picarones. 🍩 These ring-shaped treats are made from a unique dough of squash and sweet potato, then fried until golden and drizzled with chancaca, a rich syrup made from unrefined cane sugar and spices. Crispy on the outside and light on the inside, picarones have been a beloved Peruvian street food for centuries.

Follow along as we continue celebrating donut traditions from every corner of the world! 🌎

10/01/2026

🍩 Donut Shop of the Month: Rings Donuts and Coffee! 🍩

At Rings Donuts, owner Tanya Solares combines a family baking tradition that dates back to 1978 with a commitment to quality, consistency, and fresh-made products. With locations in Dallas and Colleyville, Texas, Rings uses a mix of traditional techniques and Belshaw equipment to produce the donuts customers know and love.

Watch the video for a behind-the-scenes look at the donut-making process, and read the full story on our blog: https://loom.ly/1PYfLrE

We found this vintage ad for a familiar piece of equipment: the Belshaw Cut-N-Fry, known today as the 616B Countertop Fr...
09/25/2026

We found this vintage ad for a familiar piece of equipment: the Belshaw Cut-N-Fry, known today as the 616B Countertop Fryer with Type N Depositor.

The message hasn't changed much over the years. Operators still rely on this compact fryer to produce fresh, consistent donuts with minimal space requirements and simple operation.

Some things never go out of style: quality donuts, efficient production, and dependable equipment.

Learn more about the fryer: https://loom.ly/vUV1uB8

09/22/2026

The Apex 1300 from Belshaw isn’t just big, it’s the biggest. Producing 1,300 dozen donuts per hour.

Read the full story in Welbilt 360: https://loom.ly/Bzpgfc8


Belshaw

09/16/2026

Our final summer BBQ marked more than just the end of the season. It was also a chance to celebrate the close of another successful fiscal year and the incredible team behind it all.

Thank you to everyone who works hard, supports one another, and helps make Belshaw a great place to work. Here's to the year ahead! 🎉🍩

The Industry Standard for Cake Donut Production 🍩For decades, Belshaw depositors have set the benchmark for precision, c...
09/15/2026

The Industry Standard for Cake Donut Production 🍩

For decades, Belshaw depositors have set the benchmark for precision, consistency, and reliability. Designed to deliver identical shape and volume with every deposit, they help bakeries produce uniform, high-quality donuts batch after batch.

Even after years of daily operation, Belshaw depositors are trusted for their smooth performance and dependable results.

👉 Swipe to discover the features behind the Type B, F, and N depositors.
🔗 Learn more: https://loom.ly/6S4n_Iw

This stop on the Belshaw Donut Passport brings us to India for gulab jamun! 🍩These milk-based treats are made from khoya...
09/09/2026

This stop on the Belshaw Donut Passport brings us to India for gulab jamun! 🍩

These milk-based treats are made from khoya (reduced milk solids), flour, and ghee, then fried until golden brown and soaked in a fragrant syrup flavored with rose water, cardamom, or saffron. Known for their soft texture and rich sweetness, gulab jamun is enjoyed throughout India and across South Asia, including Bangladesh, Nepal, Pakistan, the Maldives, and Myanmar.

Every great day starts with someone putting in the work. Today, we celebrate the hardworking people who keep our communi...
09/07/2026

Every great day starts with someone putting in the work. Today, we celebrate the hardworking people who keep our communities, businesses, and industries moving forward. We hope you're enjoying some well-deserved time off... and maybe a donut or two! 🍩

Happy Labor Day from Belshaw!

Address

814 44th Street
Auburn, WA
98001

Opening Hours

Monday 6am - 5pm
Tuesday 6am - 5pm
Wednesday 6am - 5pm
Thursday 6am - 5pm
Friday 6am - 5pm

Website

Alerts

Be the first to know and let us send you an email when Belshaw posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category