05/21/2026
The Lambert Powell Meats Lab is open
Today!! Thursday, May 21, 2PM-5PM
And Friday May 22, 11am-5PM
All prices are per pound unless otherwise noted.
Fresh Hand Cut Beef
$24.99 Filet Mignon Steaks
$19.88 Boneless Ribeye Steaks
$14.99 New York Strip Steaks
$12.99 T-Bone Steaks
$6.49 Ground Beef
$13.29 Petite Sirloin Steaks
$11.49 Picanha
$7.29 Fajita Beef
$7.49 Cubed Steak
$7.49 Stew Meat
$9.99 Chuck Roast
$6.49 Arm Roast
Fresh Hand Cut Pork
$1.99 Assorted Pork Chops
$3.99 St. Louis Style Ribs
$4.99 Baby Back Ribs
$2.68 Boston Butts
$2.09 Bone-in Country Style Ribs
$3.48 Thick Center Cut Pork Chops
$4.29 Boneless Pork Chops
Smokehouse
$4.99 Smoked Sausage
$4.99 Kielbasa
$4.99 Cracked Black Pepper
$4.99 Andouille
$5.49 Philly Cheesesteak Smoked Sausage
$5.49 Smoky Bacon Onion Pepperjack Sausage
Fresh Chicken
$1.88 Whole Chicken Wings
$3.49 Boneless Skinless Chicken Breasts
$4.29 Chicken Tenders
$1.79 Small Drumsticks
$2.59 Whole Chicken
$2.79 Split Chickens
Frozen Sausage Chubs
$3.99 Fresh Pork Sausage
$3.99 Hot Pork Sausage
$3.99 Sweet Italian Pork Sausage
$3.99 Chorizo
AU Honey (Back in Stock!!)
AU Bee Lab plus T-shirts, Hats, and Notecards
2oz Mini Bear $3
8oz Bear $10
16oz Bottle $20