Rootstock Austin

Home
United States
Austin, TX
Rootstock Austin

We are a wine and spirits distributor/importer in Austin, Texas.

04/14/2026

The pre-funking has begun 🎷 Rootstock’s domestic portfolio show in Houston is here! 🍾 11:00am to 3:00pm at . See you there?

11/03/2025

Rootstock Wines Presents an Evening with Rory Williams of Frog’s Leap

Founded with humble beginnings in 1981 by John Williams, Frog’s Leap Winery has since
grown into a family-owned Napa Valley winery known for its commitment to organic and sustainable, dry-farmed viticulture. Williams, who originally worked for Stag’s Leap, co-founded the winery with a vision to produce balanced wines with utmost respect to the land, a
philosophy that led to their achievement of the first certified organic vineyard in California. Today, John’s son, Rory, is still dedicated to this traditional, organic approach, creating a range of wines from their Rutherford home while maintaining an emphasis on hospitality.

Doris Metropolitan 2815 S Shepherd Drive, Houston, TX 77098
Date: Thursday, November 6th
Core & Library Experience Dinner: 6:30pm ($250/seat)

Ticket Link 🔗 in bio!

10/28/2025

Rootstock Wines Presents an Evening with John Williams of Frog’s Leap

Founded with humble beginnings in 1981 by John Williams, Frog’s Leap Winery has since
grown into a family-owned Napa Valley winery known for its commitment to organic and sustainable, dry-farmed viticulture. Williams, who originally worked for Stag’s Leap, co-founded the winery with a vision to produce balanced wines with utmost respect to the land, a
philosophy that led to their achievement of the first certified organic vineyard in California. Today, the winery is still dedicated to this traditional, organic approach, creating a range of wines from its Rutherford home while maintaining an emphasis on hospitality.

Doris Metropolitan 2815 S Shepherd Drive, Houston, TX 77098
Date: Thursday, November 6th
Core & Library Experience Dinner: 6:30pm ($250/seat)

Ticket Link 🔗 in bio!

10/27/2025

Rootstock Wines Presents an Evening with John Williams of Frog’s Leap

Founded with humble beginnings in 1981 by John Williams, Frog’s Leap Winery has since
grown into a family-owned Napa Valley winery known for its commitment to organic and sustainable, dry-farmed viticulture. Williams, who originally worked for Stag’s Leap, co-founded the winery with a vision to produce balanced wines with utmost respect to the land, a
philosophy that led to their achievement of the first certified organic vineyard in California. Today, the winery is still dedicated to this traditional, organic approach, creating a range of wines from its Rutherford home while maintaining an emphasis on hospitality.

Lutie’s (Commodore Perry Estate) 4100 Red River Street, Austin, TX 78751
Date: Wednesday, November 5th
Core Selections Dinner: 5pm ($145/seat)
Library Dinner: 7pm ($245/seat)

Ticket Link 🔗 in bio!

10/14/2025

Join us for an exclusive five-course dinner in the elegant Sun Room, hosted by Mathieu Roland-Billecart, seventh-generation CEO of the legendary Billecart-Salmon Champagne.

This special evening will feature a curated menu by Chef Justin Hufman of Fish Shop, with each course expertly paired with exceptional Billecart-Salmon Champagnes—personally selected by Mathieu for the occasion.
In what marks Mathieu’s first visit to Texas, guests will have a rare opportunity to experience the Billecart family’s legacy and hospitality firsthand.

A night of fine cuisine, world-class champagne, and unforgettable memories awaits.

Monday, October 20th at 6:30pm
- Austin, TX
$450 per seat - Includes Tax + Gratuity
Seating is extremely limited
Contact Rick Pitcher [email protected] for tickets

08/02/2025

Rootstock is excited to announce our entry into the world of non-alcoholic beverages. As with everything we do, we chose with intention and purpose. We wanted the best, and we feel we found it with .

Launched in early 2020 in the U.K. by internationally acclaimed wine writer and taster Matthew Jukes, Jukes is a unique category of sophisticated healthy organic drinks, designed for discerning adults, with complex flavors assembled by the olfactory and sensory expertise of a professional wine taster.

Handmade in London from all-natural, 100% organic ingredients, Jukes Cordialities are low-calorie, low-sugar, vegan and alcohol-free drinks that support a thoughtful lifestyle. Each drink in the series is a cold maceration of fruits, vegetables, herbs, spices, flowers, with organic apple cider vinegar.

Jukes has won Producer of the Year trophy, best organic drink trophy, best halal drink trophy, and 10 medals at the World Alcohol-Free Awards 2025. In addition to these accolades, one can find them served at Michelin Star restaurants around the world.

We can’t wait to share these with you soon!

05/19/2025

Spring Release Tasting featuring the wines of

Join us for a walk around tasting featuring the wines of , , and ! We’ll be joined by Raj Parr himself during this not-to-be-missed event.

Hosted by our friends at on May 29th from 11am-1pm. Don’t miss your chance to taste some of the most profound and ethereal wines coming out of California today!

02/21/2025

The Kermit Lynch Next Generation after party is officially on. Join us at Justine's Brasserie from 6pm-9pm. Drink wines from these legendary houses along with the Vignerons who make them. Small bites, by the glass, bottle specials available for purchase. Open to the public, no tickets are needed. Rendez-vous là-bas!

02/19/2025

The Next Generation Kermit Lynch Tour is coming to Austin! Join us on Friday, March 7th, 12-3pm at Lolo for an industry only tasting with some of the most iconic vignerons around.

Please RSVP with Erika at [email protected]

02/17/2025

Accepting orders now for delivery starting 2/25/25!

Rootstock is ringing in 2025 with our newest partnership announcement, Frog’s Leap Winery. We are honored to be entrusted to represent this benchmark, family-owned and operated winery in the state of Texas.

Founded in 1981 by John Williams and Larry Turley with an inaugural release of Sauvignon Blanc from vines planted at Larry’s Frog Farm. John had already cut his winemaking teeth at Stag’s Leap Wine Cellars, as their sole employee when their Cabernet Sauvignon won the 1975 Paris Tasting. As a nod to the farm name and John’s time at Stag’s Leap, Frog’s Leap was born.

Eventually striking out on his own, John relocated Frog’s Leap to an existing vineyard on the Rutherford Bench with the now-iconic old Red Barn. Through the winery’s growth and acquisitions, they remained committed to organic practices, dry-farming, polyculture, and employee stewardship. In 1989, Frog’s Leap became the first California Certified Organic Farm in Napa Valley.

There’s so much more to share about this historic winery - best discussed over a glass of one of their elegant wines. We look forward to sharing their story with you all!

12/16/2024

Rootstock is proud to represent two producers whose wines made Mr. Asimov’s list of standouts for 2024!

Kelley Fox Dundee Hills Dux Vineyard Chardonnay 2022

Each year, Oregon chardonnays seem to get better, more precise and more interesting. One that I’ve enjoyed several times this year was the 2022 Dux Vineyard chardonnay from Kelley Fox in the Willamette Valley.
Ms. Fox tends to float under the radar compared with the more well-known Willamette producers. She offers quirky, sometimes pointed opinions. Referring to her own wines, she said, “These are living things and quite inscrutable.”
I’ve found them lovely, precise and detailed, each well worth scrutinizing. This bottle riveted my attention in August with its beautiful texture and feeling of being alive in the glass.

Martin Texier Brézème 2020

With his stunning, finely etched, long-lived syrah wines, Martin Texier’s father, Éric Texier, put the long-forgotten region of Brézème, in the southernmost part of the Northern Rhône Valley, back on the map. Now, Martin Texier is doing the work as well, making terrific wines of his own even as Éric Texier continues his work.
Martin Texier’s wines do not require as much aging as his father’s before you can enjoy them. He farms organically and works without the addition of sulfur dioxide, an almost universally used antioxidant and stabilizer. This Brézème, like most of his wines, is pure and energetic, as much fun to drink as it is delicious.

Address

6013 Techni Center Drive Suite D
Austin, TX
78721

Telephone

+15125058096

Website

http://www.rootstockwinestx.com/

Alerts

Be the first to know and let us send you an email when Rootstock Austin posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Rootstock Austin:

Shortcuts

Want your business to be the top-listed Food & Beverage Service in Austin?