Highside Distilling

Highside Distilling A small family owned and operated craft distillery in the heart of the Pacific Northwest, making Single Malt Whiskey, Gin, and Amaro. Bainbridge Island, WA.

Inspired by a trip to the Highlands and Speyside regions of Scotland and the craft beverage culture of the Pacific Northwest, the idea for Highside Distilling was born. Our mission is to provide a uniquely Pacific Northwest experience to the time-honored craft of fermentation, distillation, and aging of spirits. Whether it be Single Malt Whiskey, Gin, or Amaro, all of our products are a nod to tradition, with a unique character that captures and defines the spirit of this great region.

08/11/2026

A barrel that spent 5+ years aging our whiskey doesn’t get retired immediately — it goes on to shape our amaro and gin. Nothing here is single-use, and nothing here is separate. 🥃🍏

08/07/2026

Every barrel back here ages in 53-gallon oak barrels for 5+ years before it’s ready. Some of these will be part of our next single-cask release — Single Malt Society members get first access. Link in bio. 🥃

Want first access to our next single-cask release? Join the Single Malt Society today and get access to our most unique ...
08/07/2026

Want first access to our next single-cask release? Join the Single Malt Society today and get access to our most unique expressions that are only made available to members.
Check the link in our bio to learn more and sign up today.

Here’s exactly what goes into our single malt - no shortcuts, no bulk spirit. Traditional process, PNW ingredients.     ...
08/05/2026

Here’s exactly what goes into our single malt - no shortcuts, no bulk spirit. Traditional process, PNW ingredients.

08/04/2026

Our single malt blends the old world tradition of single malt scotch with the craft beer culture here in the Pacific Northwest - a beer mash, locally grown and malted barley, a mash bill from an old homebrew recipe of mine and my Dads. Then double pot distilled and aged in American Oak. Same old-world method, our own backyard. 🥃 ”

08/02/2026

Three easy ways to drink Amaro Mele - pick your favorite. Bottle link in bio.

Release 010 is now live! 100 proof. Rich, dark, and super viscous. Order online via link in bio or come taste it for you...
07/30/2026

Release 010 is now live! 100 proof. Rich, dark, and super viscous. Order online via link in bio or come taste it for yourself this weekend.

07/30/2026

Your new go-to spritz: Sunset Hill Amaro, lemon, Demerara, soda, bubbles. Simple, bitter, refreshing. Bottle link in bio.

Release 010 of our flagship single malt is dropping this weekend — and starting tomorrow, you can order it for pickup or...
07/29/2026

Release 010 of our flagship single malt is dropping this weekend — and starting tomorrow, you can order it for pickup or shipping right on our website. Aged over 5 years in heavily charred new oak barrels. 100% PNW malted barley. Get it while you can.

Most gin starts with a neutral grain spirit. Ours doesn’t — and neither does our amaro, our fernet, or our nocino. It co...
07/29/2026

Most gin starts with a neutral grain spirit. Ours doesn’t — and neither does our amaro, our fernet, or our nocino. It comes back to the same idea behind everything we make: inspired by tradition, born in the Pacific Northwest. More details in this week’s newsletter.

Address

8895 Three Tree Lane NE
Bainbridge Island, WA
98110

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