Now You're Cooking

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Now You're Cooking Midcoast Maine's Premier Cookware Store since May 2000 Mike and Betsy Fear opened the doors of Now You’re Cooking for the first time May 9, 2000.
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In the beginning there was a staff of five and just 1,800 square feet of retail space. We have now doubled our staff and more than doubled our retail space, expanding once to the north side of the building and once to the south. At Now You’re Cooking our vision is to be Midcoast Maine’s Premier Cookware Store--a store stocked with a variety of interesting, good quality, reasonably priced kitchen products for the home chef; where the environment is clean and inviting and the merchandise is well displayed and organized; where the staff are knowledgeable about the products we offer and, most importantly, we treat each customer and each other as a friend.

10/19/2026

JK Adams serving boards beautifully highlight cheeses all year round but we think they really shine in the fall 🍂 Made from sustainably harvested North American Maple and the etchings are by Vermont artist Laura Zindel.

10/17/2026

Sharple Y is a vegetable peeler that automatically sharpens itself every time its cover is opened or closed. To use the original Sharple is to love it…because, well, it’s always sharp! Now available in a Y shape, both are at the ready for all of your vegetable peeling needs!

Save the Date: Early Bird 2026Friday, November 6—Sunday, November 8We’re getting closer to our biggest sale of the year!...
10/13/2026

Save the Date: Early Bird 2026
Friday, November 6—Sunday, November 8
We’re getting closer to our biggest sale of the year! This year’s Early Bird Sale will take place Friday, November 6—Sunday, November 8. Enjoy 20% off the entire store (excluding electrics, alcohol, classes, and sale items) all weekend long. Come back as many times as you want and save!

Early Bird Weekend Hours:
—Friday, November 6: 10am-5pm (with special Early Bird W**e Tasting from 3-5pm!)
—Saturday, November 7: 9am-5pm
—Sunday, November 8: 10am-4pm

Early Bird Gift Cards
During Early Bird Sale Weekend we also offer the opportunity to purchase Early Bird Gift Cards. These are sold at the same discount, for example, if you purchase a $100 Early Bird Gift Card you would pay $80. Early Bird Gift Cards come with the same restrictions as the sale: no electronics, alcohol, classes, and sale items. Buy an Early Bird Gift Card now and shop when it’s convenient for you. Some customers even use it to buy their olive oil refills through the year!

Open today 10am-5pm and this Maine-made Apple Cardamom Jam from Pen & Cob Farm is going on our toast this morning. We al...
10/12/2026

Open today 10am-5pm and this Maine-made Apple Cardamom Jam from Pen & Cob Farm is going on our toast this morning. We also have their apple c***r & spruce caramels in stock and they are peak fall treat! 🍎😋

10/10/2026

Loving the designs on these new flour sack tea towels 🦪🩷🧅🐑🐳

October W**e Tasting tonight 5-7pm! Katie from Pine State is here with some cozy Italian W**es and we have some fun seas...
10/08/2026

October W**e Tasting tonight 5-7pm! Katie from Pine State is here with some cozy Italian W**es and we have some fun seasonal cheese for you to try (see slide 4⚰️)!

2 last minute openings in tonight’s new and never-been-taught-before, Steamed Baozi Buns Cooking Class with Chris Toy! T...
10/06/2026

2 last minute openings in tonight’s new and never-been-taught-before, Steamed Baozi Buns Cooking Class with Chris Toy! Tuesday, October 6 from 5-7pm, $65 per person. Call 207-443-1402 to sign up.

Join Maine cookbook author Chris Toy at Now You’re Cooking for a fun, hands-on workshop in authentic pork Chinese steamed buns! In just two hours, Chris will teach you his clever shortcut dough and traditional pleating techniques to craft pillow-soft baozi from scratch.

On the Menu:
Glazed Char Siu Bao: Savory-sweet Chinese BBQ pork filling.

Sweet Red Bean Bao (Vegetarian): Smooth, fragrant red bean paste in a fluffy wrapper.

You’ll roll, stuff, steam, and enjoy your warm creations straight from the bamboo basket. Space is limited—bring your appetite and join the fun!

Address

Bath, ME

Opening Hours

Monday 10am - 5pm
Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 10am - 5pm
Friday 10am - 5pm
Saturday 10am - 5pm
Sunday 10am - 4pm

Telephone

+12074431402

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