Wild About Sweets

Wild About Sweets Home baker offering French macarons, cupcakes, and gluten-free options to Beaufort and Savannah Sarah is a wildlife biologist and self-taught home baker.

She has a passion for animal conservation and research, earning her Ph.D. in wildlife ecology after spending several years as a globetrotting field researcher. Throughout university and field work, Sarah developed a love for creating delicious desserts with unique flavors and seasonal ingredients. More recently, she has dedicated her time to developing gluten-free desserts using almond, coconut, r

ice, and oat flours to provide tasty sweets to those that are gluten-sensitive. Sarah is a native of Oakland, California and now lives in Beaufort, South Carolina. When she is not baking, Sarah is a full-time wildlife biologist working toward finding ways to conserve and manage imperiled species. Good science and quality sweets are important to Sarah, so one way she gives back is by donating a portion of the proceeds from her baking to organizations that conduct wildlife research. Let’s make everyday better with sweets.

03/23/2026

Chocolate pepita and flaky sea salt cookies!

02/23/2026

Chocolate pistachio, lemon, and blackberry lime

02/15/2026

Happy Valentine’s Day ❤️ Pink macarons for Love Day

01/31/2026

Blue macarons. Chocolate, lemon, and blackberry lime.

01/23/2026

Macarons!! 3 flavors for a fundraiser gala. These babies will go in the dessert silent auction. Hoping they raise a lot of cash for Friends of FSH Research

01/01/2026

Happy New Year’s Eve!

12/28/2025

Back at it! Baking up some macarons for an upcoming fundraiser!

12/26/2025

Some silly cookie decorating and a failed chocolate cake for Christmas. Merry Christmas!

12/08/2025

Time for cut out cookies! These orange cardamom sugar cookies will be decorated in the next few days. Check out all the animals!

12/01/2025

Bakery-style, thicc chocolate chip cookies

11/27/2025

It’s Thanksgiving which means it’s time for cranberry lime tart! Homemade ginger snap cookies for the crust and a cranberry lime curd for the filling

11/23/2025

Ginger snap cookies!

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Beaufort, SC
29902

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