09/05/2026
Nothing screams Labor Day weekend like a perfectly grilled steak.
Just ask for the Delmonico, a thick-cut, 14 oz ribeye loaded with rich marbling. Juicy, tender and packed with steakhouse flavor in every bite.
🔥How do you want yours cooked?
Dine In, Take Out, Catering: https://texassteakhouse.com/menu/