Coquito

Coquito Sharing the love of coquito Eggnog literally means eggs inside a small cup. It is used as a toast to ones health.

The recipe for eggnog (eggs beaten with sugar, milk or cream, and some kind of spirit) has traveled well, adapting to local tastes wherever it has landed. Eggnog goes by the name coquito in Puerto Rico, where, not surprisingly, rum is the liquor of choice (as it is these days for many eggnog lovers in the U.S.). There the drink has the added appeal of being made with fresh coconut juice or coconut

milk. Rich, strong eggnog — the richer and stronger, the better — is no stranger to holiday celebrations.

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