Lilly’s Fresh Picks

Lilly’s Fresh Picks Fresh, local & organically grown produce 🌱
Coming Soon!
📍 Big Rapids, MI
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07/31/2026

From the garden... to the jar. 🥒✨

There’s something deeply satisfying about turning a handful of homegrown cucumbers into homemade pickles.

No long trip to the store.
Just fresh ingredients, a little patience, and the simple joy of preserving what the garden gave us.

This is exactly why we started growing our own.

Real food. Real freedom. 🌱

07/20/2026

Real food. Real freedom. 🌱

For us, this isn't about growing everything.

It's about growing *something.*

A cucumber you picked yourself.
Fresh herbs outside the back door.
Knowing where at least part of your food came from.

Every seed is a reminder that small choices can lead to a more connected way of living.

One harvest at a time, we're building a life that feels a little more real.

Welcome to our garden era.

07/18/2026

Growing our own doesn’t solve every problem—but it does give us a little more confidence about what ends up on our plates! 🍽️

07/12/2026

Choosing differently didn't happen all at once.

It started with one packet of seeds.
Sandy ground.
One decision to spend more time growing than scrolling.

Now every walk through the garden reminds us that small choices have a way of becoming big changes.

This isn't about having the biggest garden.

It's about creating a life that feels a little more connected—to nature, to our food, and to each other.

One seed at a time. 🌱

07/09/2026

Everyone sees the garden now.

What they don’t see are the seeds that didn’t sprout.

The days we wondered if anything would grow.

The waiting.
The learning.
The starting over.

Growth rarely happens overnight.

But if you keep showing up, one day you’ll look around and realize all those small, consistent efforts turned into something beautiful.

This garden is proof that persistence grows more than vegetables.

🌱 Watch what happens when you don’t quit!

07/02/2026

Well Karen, we binge watched Homestead Rescue all winter 🙃

07/01/2026

It’s easy to accept convenience when life is busy.

Pre-cut. Pre-packaged. Pre-made.

But the more we paid attention, the more we started questioning what we were really giving up in exchange for it.

So we started small.

A garden.
A few seeds.
A little more time outside.

Not because we have all the answers…
but because it feels better to be connected to where our food actually comes from.

One step closer to real food 🌱

06/29/2026

Tiny leaf. Big job. 🌿

Cilantro is known for supporting the body’s natural detox process and may help bind to heavy metals like lead and mercury.

One more reason to keep it growing in the garden.

Nature’s medicine cabinet is wild. Would you grow this? 👇

06/28/2026

Kale is one of the easiest crops to grow and one of the most nutrient-dense foods you can eat.

Rich in vitamin K, C, A, iron, and antioxidants. Harvest the outer leaves and it keeps producing. 🌱

06/26/2026

Dill might be small, but it’s doing a lot more than adding flavor! 🌱

This garden herb has been used for generations and is known for supporting digestion, packing in antioxidants, and bringing fresh, natural flavor to meals.

One of the best parts of growing your own food is realizing how much goodness can come from the simplest plants. 😋

Fresh food really is medicine!

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Youngs Lake
Big Rapids, MI
49307

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