09/20/2026
A few friendly reminders as deer season gets rolling!
This is one of the busiest times of the year for us, so once your deer is finished, please pick up your meat as quickly as possible. Freezer space fills up fast.
Specialty and smoked products almost always have a little extra lead time. Trust us — we want to get paid just as bad as you want your meat back, so we’re working as fast as we can while still doing everything right.
If you think there’s any chance a broadhead or blade may still be in your deer, please give us a heads up. We make our living with our hands and definitely appreciate knowing before we find it the hard way!
Don’t feel like field dressing your deer? No problem — bring it to us and we’ll take care of it for an additional field-dressing charge.
First-time hunter and simply don’t know how to field dress one yet? That’s different. Bring it in and we’ll be happy to show you. Everyone has to learn somewhere, and we’re always happy to help someone getting into hunting.
Please make sure all deer are legally tagged, and don’t be afraid to ask questions when you drop off.
We appreciate everyone who trusts The Mobile Butcher with their deer. Good luck, shoot straight, and have a safe season!