Snarey Family Farm Wagyu

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Snarey Family Farm Wagyu Nestled in the rolling hills of Ohio and just an hour from Pittsburgh, PA, Snarey Family Farm has proudly raised high-quality Wagyu since 2019. wagyu.org

We’re committed to connecting with our community through farm-to-fork, traceable Wagyu you can trust. What is Wagyu?
-Wagyu is a Japanese beef cattle breed- derive from native Asian cattle. These cattle were originally draft animals used in agriculture, and were selected for their physical endurance. They are a horned breed and the cattle are either black or red in color.

-What Makes Wagyu Stand Out Above the Rest?
-Wagyu beef is distinctive because it is highly marbled. Marbling referss to the visible layers of intramuscular fat. This is fat that is found in the muscle. Due to the unique genetics of the cows, the meat contains a higer percentage of fatty acids than ordinary beef, giving it a higher marbling score.

-Benefits of Wagyu beef!
-The unique taste and tenerness of highly marbled Wagyu beef makes for an unrivalled eating experience and it's heatlhy for you too! Health experts hace discovered the monounsaturated to saturated fat ratio is higher in Wagyu than in other beef and, the saturated fat contained in Wagyu is different. Forty percent is in a version called stearic acid, which is regared as having a minimal impact in raising cholesterol levels. Wagyu is also higher in a type of fatty acid called conjugated linoleic acid (CLA). The best sources of CLA are beef and dairy products. Wagyu cattle contain the highest amount of CLA per gram of any foodstuff – about 30% more than other beef breeds, due to higher linoleic acid levels. The Wagyu breed has a vital role to play in the US to increase the quality of red meat produced in the US that our health conscious consumer of the twenty first century is forever seeking.

*Information found on American Wagyu Association.

Is it too early for Firecracker Chili? 🌶️ Too tempting with Wagyu ground beef in the freezer!
09/18/2026

Is it too early for Firecracker Chili? 🌶️

Too tempting with Wagyu ground beef in the freezer!

09/18/2026

The true boss of this operation 😎 life

🚨Only 1 week left to secure your custom share of SFF Wagyu 🚨You choose the following: Steak thicknessSteak cutsRoast siz...
09/16/2026

🚨Only 1 week left to secure your custom share of SFF Wagyu 🚨

You choose the following:
Steak thickness
Steak cuts
Roast size
More ground beef? Ditch the roasts!
Short rib inclusion
Burger patties

Our annual custom beef share gives you the freedom to choose the cuts your family needs.

Message to secure before September 23rd!

✨Wagyu ground beef really knows how to elevate pasta night✨These meatballs just fall apart with your fork! No need to sl...
09/16/2026

✨Wagyu ground beef really knows how to elevate pasta night✨

These meatballs just fall apart with your fork! No need to slow cook for a similar effect from other beef. 🍝

Add SFF Wagyu to your weeknight menu! Message us to secure your box or bulk purchase.

🥩 SFF Wagyu is proud to present the first installment of our annual opportunity — Whole, Half, & Quarter Custom-Cut Wagy...
09/08/2026

🥩 SFF Wagyu is proud to present the first installment of our annual opportunity — Whole, Half, & Quarter Custom-Cut Wagyu Beef!

This is your chance to fill your freezer with premium American Wagyu, raised right here at Snarey Family Farm.

✨ Why Wagyu?
Compared with other top U.S. beef breeds, Wagyu is known for its exceptional marbling, tenderness, rich flavor, and buttery texture. The intramuscular fat melts throughout the meat as it cooks, creating a meal that is noticeably different from questionable grocery store beef.

📦 How does hanging-weight beef work?
You purchase a whole, half, or quarter beef based on its hanging weight; the weight of the animal after processing and before the individual cuts are packaged. Your final take-home weight will be less than the hanging weight because of bone, trimming, moisture loss, and processing.

🔪 You choose the cuts!
After your deposit, we’ll connect you directly with our butcher to place your custom cut order. Choose your steaks, roasts, ground beef, and more based on what works best for your family and freezer.

🚜 Then it’s simple:
1️⃣ Reserve your whole, half, or quarter with us
2️⃣ **25% Deposit due September 23rd**
3️⃣ Work directly with the butcher to customize your cuts
4️⃣ Your beef is processed, packaged, & frozen
5️⃣ Pick up your order and fill your freezer with Snarey Family Farm Wagyu!

This is an **annual opportunity with limited availability**, so if you've been wanting to try Wagyu at home, this is your chance to get it directly from the farm.

Want something sooner? We still have a limited quantity of Freezer Beef available!

Message us to reserve your share! 🥩🐂

Excuse me, Ma’am, one of those doesn’t belong to you…
09/04/2026

Excuse me, Ma’am, one of those doesn’t belong to you…

☀️ Sundays are made for Short Ribs ☀️Shop your options with SFF Wagyu in time for your Labor Day cook out 🇺🇸
08/30/2026

☀️ Sundays are made for Short Ribs ☀️

Shop your options with SFF Wagyu in time for your Labor Day cook out 🇺🇸

08/26/2026

Little goober 😍

What makes Wagyu different? 🥩It all comes down to unique marbling and quality genetics.Wagyu cattle are genetically pred...
08/23/2026

What makes Wagyu different? 🥩

It all comes down to unique marbling and quality genetics.

Wagyu cattle are genetically predisposed to develop exceptional intramuscular marbling: those fine streaks of monounsaturated fat throughout the muscle. As that marbling melts during cooking, it creates the rich flavor, tenderness, and buttery texture that Wagyu is known for. 🥩🔥

And this isn't just something we say about our beef. The American Wagyu Association explains how Wagyu’s exceptional marbling is breed to exceed the USDA Prime beef grades. “Why Should You Eat Wagyu” https://wagyu.org/for-consumers/why-should-you-eat-wagyu

But here's the best part…

You don't have to visit a high-end steakhouse to experience it.

Our Wagyu is raised an hour west of Pittsburgh, on our family farm. 🐂❤️
We currently have a selection of Freezer Wagyu Beef available for purchase!

🥩 Steaks for the grill
🍔 Ground beef for everyday meals
🍖 Roasts for Sunday dinner
❤️ Premium beef raised close to home

🔥Quality you can taste. Beef you can feel good about putting on your table. 🔥

Take a look and message us for availability!

These dudes are exploring Wagyu from across the United States! Learning about the differences from F1 - Fullblood - F5 f...
08/16/2026

These dudes are exploring Wagyu from across the United States! Learning about the differences from F1 - Fullblood - F5 from Japan. Absolutely fascinating! We’re excited to see what they discover about this incredible breed and the beef they produce.

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Bloomingdale, OH
43910

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