Pepper Wizards

Pepper Wizards We are growers of hot and superhot peppers. We are recently retired and are now getting the chance to do a business together.

06/19/2026

Greenhouse is filling out and these peppers are getting close.
If you want the heads‑up when the first batch is ready, hit Notify When Available and you’ll be on the list.

06/09/2026

Moving bees into their new home today. Beats an office job any day!!

06/04/2026

From planting day to today — the 2026 superhots are taking shape. Fresh boxes drop later this summer. Use our Notify When Available Option to get first shot at our boxes..

05/24/2026

Working on getting things ready for fresh pepper season.

We put our fresh peppers page together so folks can see what we grow and keep an eye out when harvest starts. Make sure and click on the notify when available option to get notified when peppers are available.

Link’s in the comments. 🌶️

Meet the RB003
05/21/2026

Meet the RB003

This post is part of our ongoing variety series covering the superhot peppers we grow here at Harmony Springs Farm in Blountville, Tennessee. Each entry covers lineage, heat, growing characteristics, and our firsthand experience in the high tunnel.Follow our full seriesRB003 is one of those peppers....

05/01/2026

First fertigation run of the season — venturi drawing clean and ratios locked.
Precision feeding ensures peak heat.
This is how you engineer a hotter season.

04/25/2026

Setting up at Exchange Place this morning. From mild to wild — over 100 pepper varieties. Gates open at 10 AM. HarmonySpringsFarm

04/23/2026

A quick look at just how many pepper varieties we’re bringing to Exchange Place this weekend. If you’re hunting for something unique, we’ll be in Kingsport April 25–26 with trays full of superhots, jalapeños, Hatch chiles, and more. Come early — the rare ones go fast.

04/21/2026

Our jalapeño table at Exchange Place is going to be ridiculous this year. Sixteen varieties — from thick‑walled stuffers to smoky, high‑heat types and a few wild crosses that turned out way too good not to bring. If jalapeños are part of your summer cooking, you’ll want to stop by early. April 25–26 in Kingsport.

Address

400 Harr Trail Road
Blountville, TN
37617

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