Black Duck BBQ

Black Duck BBQ Slingin’ some of the best BBQ on the island. We specialize in central Texas style back yard BBQ.

Dear Valued Customers and Friends,As the smoke settles and the embers fade, I find myself reflecting on the incredible j...
02/28/2025

Dear Valued Customers and Friends,

As the smoke settles and the embers fade, I find myself reflecting on the incredible journey I’ve shared through the world of barbecue. It has been an absolute honor to cook, serve, drink, share stories, and connect over the joy that comes from good food and great company. That is barbecue to its core. A lot of you have played a vital role in making this experience truly special, and for that, I am deeply grateful. A small back yard bbq gig turned into something much greater.

However, I’ve come to a point where I have realized that barbecue requires more than just part-time attention. The true craft of barbecue demands full commitment—long hours, late nights, and time away from family and friends. It can be brutal on your body, and test your sanity. While I have poured my heart into every dish, I recognize that to truly honor this craft, I must be fully dedicated to it. I have no doubt in my mind that Black Duck Barbecue could be something extraordinary, but not without sacrifices, sacrifices that I’m not willing to make at this time in my life.

With this in mind, I’ve decided to slow down our barbecue operations and focus on some other projects. I will no longer be taking on catering events, or large scale pop ups. I may still participate in some smaller events throughout the year… either as a cook, or a guest, or somewhere in between. This way, I can still connect with all of you and celebrate the joy of barbecue in a more manageable way.

The connections I’ve made and the memories we’ve created together will forever be cherished. I have the utmost respect for the craft of barbecue and even more so for the wonderful people who dedicate their lives to it, this s**t ain’t easy! While I step back for now, I want you to know that this isn’t a goodbye, but rather a ‘see you later.’

Thank you for your unwavering support over the past 5 years (Phew, yes, 5 years!) I hope to stay connected with you all through this new chapter, and I encourage you to keep the spirit of barbecue alive!!!

🐻 THE BEAR IS BACK! 🐻 Surprise y’all ! The Bear is back by popular demand! This weekend, Saturday and Sunday . 12pm-‘til...
07/16/2024

🐻 THE BEAR IS BACK! 🐻

Surprise y’all ! The Bear is back by popular demand! This weekend, Saturday and Sunday . 12pm-‘til sold out. JULY 20-21

🤤 “THE BEAR” - smoked prime brisket au jus, mozzarella cheese, caramelized onions, pickled peppers, Alabama sauce on toasted garlic bread. 🤤

DINE IN-TAKE OUT, FIRST COME-FIRST SERVED, NO PRE ORDERS. COME EARLY-COME HUNGRY 😉

🇺🇸🧨THE BRISKET SHOP IS BACK! 🧨 🇺🇸JULY 6th and 7th 12pm ‘til sold out!Come grab some USDA prime Texas style brisket, to g...
07/05/2024

🇺🇸🧨THE BRISKET SHOP IS BACK! 🧨 🇺🇸

JULY 6th and 7th 12pm ‘til sold out!

Come grab some USDA prime Texas style brisket, to go from the butcher counter, or stay and dine in! First come First served.

THIS IS OUR LAST SCHEDULED POP UP OF THE SEASON!!!
DONT MISS OUT!

Welcome to The Brisket Shop.  x  Next pop up: July 6th & 7th! 📸
06/27/2024

Welcome to The Brisket Shop.
x

Next pop up: July 6th & 7th!

📸

A few snaps from a private dinner party in Bellport Village this past weekend which included some beautiful, locally sou...
06/24/2024

A few snaps from a private dinner party in Bellport Village this past weekend which included some beautiful, locally sourced, organic produce from , fresh baked breads from and of course melt in your mouth barbecue.

🍖 MEAT THE TEAM 🍖 Dan Derby - Owner / OperatorMeet our owner and Pitmaster, Dan. Above all, he is a dedicated husband an...
06/14/2024

🍖 MEAT THE TEAM 🍖

Dan Derby - Owner / Operator

Meet our owner and Pitmaster, Dan. Above all, he is a dedicated husband and a proud father of two girls. Born and raised on the south shore of Long Island, Dan has strong family ties to his local community. In 2021, he launched Black Duck Barbecue from his backyard and officially launched the business in 2023. Dan’s deep-seated love for food and its diverse cultures has been instrumental in shaping Black Duck BBQ into the business it is today. If you see him at an event don’t hesitate to say hello… but mind you, he’s probably been awake for 48 hours… and would greatly appreciate an espresso first!

Dans Favorites:
🥩 Cut of meat: cap of ribeye (Spinalis)
🥃 Cocktail: Bourbon, couple rocks.
🏡 Restaurant: currently, in Patchogue
🥘 Food: Grilled Clams with Butter… or chicken cutlets, impossible question.
🎵 Musician/song: Nathaniel Rateliff, And it’s still alright… or anything by Talking Heads.
🎥 Movie: Django Unchained, The Life Aquatic, Saving Private Ryan… too many to choose.
♟️ Past time: find me on Chess.com
🤔 Dream job: To own my own barbecue restaurant, of course… Or be a Formula 1 driver.

🍖 MEAT THE TEAM! 🍖 John Malandrino - Pit HandJohn came on to our crew during our launch in June of 2023. He’s our lead p...
06/14/2024

🍖 MEAT THE TEAM! 🍖

John Malandrino - Pit Hand

John came on to our crew during our launch in June of 2023. He’s our lead pit hand and helps run prep, first shift on the pit, cutting, serving, and everything in between, if you’re eating our food John has had a part in it. Needless to say, we couldn’t do without him. A husband and father of two, John was born and raised on Long Island. He’s got a passion for home cooking, and a love for food that’s abundantly apparent every time he dons his apron. Next time you’re at an event, have a chat with him… it will be a great conversation, I promise.

John’s Favorites:
🥩 Cut of meat: Ribeye
🍹 Cocktail: Gin & Tonic, twist of lime
🏡 Restaurant: - Miller Place
🍕 Food: Pizza Rustica
🎵 Musician/song: Alice In Chains - Nutshell
🎥 Movie: American Psycho, Hateful Eight, Ex Machina… I can’t pick one.
⚾️ Past time: Watching Yankees Baseball
🤔 Dream job: To own my own exotic car dealership

We still have some “Need Money For Brisket” shirts in stock. Come grab one  this weekend! Just $25!
06/11/2024

We still have some “Need Money For Brisket” shirts in stock. Come grab one this weekend! Just $25!

Treat the father in your life this Father’s Day with some Smoked Meats! Available for pre order at Off The Block Kitchen...
06/10/2024

Treat the father in your life this Father’s Day with some Smoked Meats! Available for pre order at Off The Block Kitchen & Meats in Sayville! Orders must be in by end of day Wednesday. Pick up is Sunday (Fathers Day) from 12-4pm

Call to order (during business hours): 631-573-6655
Or email: [email protected]

FATHERS DAY MENU DROP! Get the BBQ lovin’ dad in your life some smoked meats this Father’s Day! Our 5 Meat Tray is loade...
06/04/2024

FATHERS DAY MENU DROP! Get the BBQ lovin’ dad in your life some smoked meats this Father’s Day! Our 5 Meat Tray is loaded with brisket, pulled pork, ribs, sausage, pork belly, sides, sauces, fixins, and a bottle of chili verde hot sauce by . LIMITED AVAILABLITY! DONT WAIT!

SUNDAY: PRE ORDER PICK UP ONLY!
All orders must be placed by Wednesday 6/12!!!

SATURDAY: Brisket & Specialties by the LB only! 12pm Til Sold out. AND samplings!

CONTACT to place your orders.

THE BRISKET SHOP IS BACK!  June 15th and Father’s Day June 16th! This time we’re bringing in our pals  to spice things u...
06/01/2024

THE BRISKET SHOP IS BACK! June 15th and Father’s Day June 16th! This time we’re bringing in our pals to spice things up a bit. Get dad what he really wants this year, smoked meats and hot sauce! More info and menu for PRE ORDER TRAYS stacked with MORE MEATS coming soon!!! Stay tuned, and mark your calendars!

Off The Block - Kitchen and Meats
501 Montauk Highway, Sayville.
6/15 Saturday: 12pm Til Sold out
6/16 Sunday: pre order pickups only!

A little content drop from our first pop up Brisket Shop at  HUGE thank you to  for coming through to snap some flicks!!...
05/24/2024

A little content drop from our first pop up Brisket Shop at
HUGE thank you to for coming through to snap some flicks!!! What a blast it was 🤙🏻🥵

Sold out Saturday, Sold out Sunday! The feedback has been amazing and we can’t wait to see you all at the next one! We have a little something special for Father’s Day in the works… So mark your calendars and CLEARLY don’t sleep on it!

Next pop up is June 15/16. More info coming as we get closer!

Address

Blue Point, NY

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