Hills Kitchen Idaho, LLC

09/23/2025

Your kind words and messages that have been pouring in are just amazing. Your support and kind words have meant so much to me while I have worked through my feelings about the closing of this chapter. If I have not responded, I am working on getting through them all!

So many have asked about my cookbook so I thought I would put a link here for Amazon. It is also on Walmart.com and Barnes&noble.com . Happy to arrange a time to sign it if you are local!

Download the free Kindle app and start reading Kindle books instantly on your smartphone, tablet, or computer - no Kindle device required.

09/20/2025

Dear Hill’s Kitchen Family,

First of all, “thank you” will never feel like enough for making these last five years amazing. With a heavy heart, I must announce that I have made the decision to close the doors of Hill’s Kitchen permanently, effective immediately.

This has been one of the hardest choices I’ve ever made. Hill’s Kitchen has been my dream, something I built from the ground up and poured my heart and soul into every single day. Running it on my own has taken everything I have. Along with the way costs have remained high, it’s no longer possible to keep Hill’s Kitchen going without losing what makes it special. After five amazing but demanding years, it’s time for me to pause, take a deep breath, and focus on what matters most: my boys and my family. They need more of me than I can give while keeping Hill’s Kitchen open.

I am beyond grateful for all the smiles & laughs, every order, every kind word, every bit of encouragement you’ve given me along the way. Hill’s Kitchen was never just about food — it was about community, connection, and helping you put nourishing meals on the table. That’s what made this so special, and that’s what I will carry with me into whatever comes next.
If you have containers or reusable bags with me, please reach out so we can arrange a time to get those back to you.

From the bottom of my heart — thank you for letting me be part of your lives.

With love,
Janel

09/09/2025

I don’t know about y’all but these last weeks have been HECTIC. Without our ready to grab and eat meals, we would be living off fast food and pizza. This is one of the things that had me starting to meal prep ages ago for just my household and driving force for providing this to others. We don’t have subscriptions- we are just here however frequently you need us!
You can order ahead online www.hillskitchenidaho.com or stop in for our grab and go case that is stocked fresh daily.

08/30/2025

September menu is up and ready for you! Online ordering is up and running with pickups/grab and gos resuming Tuesday 9/2! www.hillskitchenidaho.com
Have a safe and fun holiday weekend!
Pictured are just a couple of our new menu items: Cinnamon Pear Protein Overnight oats, Autumn Harvest Salad, Macro Minded Hawaiian Beef (or ground turkey)!

08/29/2025

Happy Friday and almost September!!! Friendly reminder that we are closed on Monay for the holiday and that I am in the process of transitioning the menu for September. Online ordering will be back up and available by Saturday latest!
Fall means new flavor profiles.....and of course, SOUPS!
What do you guys want to see come back ? Drop your cravings and favorites below!

08/19/2025

Just a reminder that we will be closed this Wednesday and Thursday (8/20-822). Business will resume as normal Monday Aug 26. You will be able to order online for that week beginning tomorrow (Tuesday) pm. (Pictured Vietnamese aspring roll bowl)

08/01/2025

Happy Friday and August 1st! I can’t even believe it! Menu is offline getting its August makeover. It should be back up by Saturday (tomorrow) morning at the latest . A teaser of what’s to come is pictured: Honey Ginger Salmon Bowl, 670cal of powerhouse nutrition.

What It’s Doing for Your Body 👇
• 🧠 Wild Salmon – Omega-3s to fuel your brain, hormones, and mood
• 💪 Lean Protein – 38g to support muscle recovery and satiety
• 🔥 White Rice – Clean carbs to fuel metabolism + workouts
• 🌿 Snap Peas – Crunchy fiber + antioxidants for gut and immune health
• 🥑 Avocado – Healthy fats + potassium to keep you full and balanced
• 🫚 Ginger & Honey – Natural digestion + inflammation support

07/26/2025

Some fun specials for this upcoming week and the salmon sushi muffins are returning from last week because you asked for them to stick around just a bit longer!
1. Chorizo & Sweet Potato loaded breakfast burrito
2. Carbless Ground Chicken Pizza: pick your style. Choose from caprese, thai peanut, arugula & fig, bbq, & caesar!
3. Ginger Vegan Beef Stir Fry (powered by @littledevilmeats
4. Salmon Sushi Muffins making a return!
Be sure to run to www.hillskitchenidaho.com to place your order! Pickups are Mon-Thurs and we always have our grab and go case stocked fresh every morning!

07/05/2025

GO get that July Menu ordered up!!!! Good luck choosing but at least you have all month to try everything! Of course we will have our grab & go case stocked up every morning with fresh made offerings if you do not get a pre order in ! www.hillskitchenidaho.com

07/05/2025

We hope everyone had a happy and safe 4th of July!!! We are in the process of changing out the menu for July. Online ordering should be up by late morning today! Here are some sneak previews of what is waiting for you in the meantime 🤤🤤🌯🥗

07/01/2025

One of our specials this week is Mango Habanero Meatballs. They are JUST the right amount of heat and sweet. Strawberry cucumber salsa and a sesame lime snap pea/carrot salad help cool it off and add some crunch! Stop by the grab and go to see if it’s in stock or guarantee yours by ordering at www.hillskitchenidaho.com

06/20/2025

🌞 Happy Solstice!
We're celebrating the season of sunshine with fresh, flavor-packed dishes—crafted to nourish, satisfy, and energize. Vegetarian + vegan options available for every dish.
Grab yours at www.hillskitchenidaho.com Pickups are Monday - Thursday!

🥣 New Vegan Chia Pudding Flavors
Now in blueberry and strawberry! These creamy, protein-boosted chia puddings are 100% vegan, naturally sweetened, and topped with fresh fruit. Perfect for breakfast, snack, or dessert.

🍓 Strawberry Protein Oats
Cool and creamy overnight oats made with strawberries, vanilla Greek yogurt, and a full scoop of protein. A sweet start to your day that keeps you going.

🌿 Summer Burst Farro Bowl
Lemon-herb chicken breast over farro and crisp greens, topped with juicy peaches, blueberries, fresh mint + basil, and finished with lemon-basil yogurt.
Vegetarian and vegan tofu versions available.

🔥 Sweet Chili Brussel Stir Fry
Crispy sautéed Brussels with garlic, onion, and Thai basil in a sweet chili glaze. Served with your choice of lean turkey or beef over white rice, brown rice, quinoa, cabbage, or cauliflower rice.
Also available vegetarian or vegan.