09/04/2026
What's y'alls plans this evening?
I'm some bologna I pickled in an extra tangy, savory brine overnight. Added the pickles too since I had to use the half cup of juice that was left and didn't wanna trash them. Never teied smoking pickles before, but sounds good to me! Gonna smoke bologna for 2.5 hrs, then slap some on it last 6-8 mins at 350 to get tacky with a dusting of dry rub at the end. π€ I'll hollar at y'all when it's done! Gonna throw mine on a bun with some mayo, mustard and cheese!!! πππ