Pansardo Check us out on Instagram

~ Family owned
~ Check out our Italian Cheese & Deli shop: ๐Ÿ“28280 Old 41 Rd UNIT M 21, Bonita Springs, FL 34135
~ Mon-Fri 10am-4pm/ Saturday 11am-4pm/ Sunday CLOSED

Take simple dishes to the next level by choosing quality ingredients ๐Ÿ‘Œ๐Ÿ‡ฎ๐Ÿ‡นProducts featured:Riso Acquerello (Carnaroli Ric...
09/02/2026

Take simple dishes to the next level by choosing quality ingredients ๐Ÿ‘Œ๐Ÿ‡ฎ๐Ÿ‡น

Products featured:
Riso Acquerello (Carnaroli Rice) - $8
Parmiggiano Reggiano Red Cow 24 mesi - $32/lb
Cantina Santadi Villa Solais Vermentino di Sardegna D.O.C. 2024 - $24

Don't feel like making lunch today? We got you covered! ๐Ÿ˜‰ ๐Ÿ‡ฎ๐Ÿ‡นFlavorful Italian crispy bread, fresh arugula, and authentic...
09/01/2026

Don't feel like making lunch today? We got you covered! ๐Ÿ˜‰ ๐Ÿ‡ฎ๐Ÿ‡น

Flavorful Italian crispy bread, fresh arugula, and authentic Italian imported cured meats, simple yet oh so tasty! ๐Ÿ‘Œ

Also available on Doordash and UberEats!

๐Ÿ“ 28280 Old 41 Rd UNIT M 21, Bonita Springs, FL 34135
๐Ÿ“ž 239-431-4048

How do we get our sandwich bread so crispy and flavorful? We season it with olive oil of course!๐Ÿซ’๐ŸคŒ๐Ÿ“28280 Old 41 Rd Unit ...
08/31/2026

How do we get our sandwich bread so crispy and flavorful?
We season it with olive oil of course!๐Ÿซ’๐ŸคŒ

๐Ÿ“28280 Old 41 Rd Unit M21, Bonita Springs FL 34135
๐Ÿ“ž239-431-4048

Join us Monday, September 28th for Il Palazzo Wine Tasting!๐Ÿท๐Ÿ‡Hosted by Lorenzo Pitirra, Il Palazzo winery owner and expo...
08/28/2026

Join us Monday, September 28th for Il Palazzo Wine Tasting!๐Ÿท๐Ÿ‡

Hosted by Lorenzo Pitirra, Il Palazzo winery owner and export manager from Tuscany.

This tasting is $50 per person, it includes 5 beautiful wines to taste and a selection of Italian cheese and cured meats.

Il Palazzo origins are said to go as far back as the Etruscans, who lived in the area and cared for the land in the 7th century BC.

Three time slots available: 1pm, 5pm and 8pm
RSVP at: Bluezoneitaly.com/ at https://ticketscandy.com/e/il-palazzo-wine-tasting-20509

Must be 21+ to purchase tickets and participate.

๐Ÿ“28280 Old 41 Rd Unit M21 Bonita Springs, FL 34135
๐Ÿ“ž239-431-4048

Just in: Traditional Apulian Taralli imported from Italy! ๐Ÿ‡ฎ๐Ÿ‡น Taralli are a savory snack made from 4 simple ingredients: ...
08/27/2026

Just in: Traditional Apulian Taralli imported from Italy! ๐Ÿ‡ฎ๐Ÿ‡น

Taralli are a savory snack made from 4 simple ingredients: Type "00" wheat flour, white wine, olive oil and a pinch of salt๐Ÿ‘Œ

๐Ÿ“ 28280 Old 41 Rd UNIT M 21, Bonita Springs, FL 34135
๐Ÿ“ž 239-431-4048

NEW in store: Artisanal Sardinian Honey!๐Ÿฏ๐Ÿ๐Ÿ’Flavors:Asfodelo: (Asphodel) an extraordinarily elegant, rare mono-floral hon...
08/25/2026

NEW in store: Artisanal Sardinian Honey!๐Ÿฏ๐Ÿ๐Ÿ’

Flavors:
Asfodelo: (Asphodel) an extraordinarily elegant, rare mono-floral honey from the nectar of the Asphodelus microcarpus (King's Spear), a wild, resilient lily-like plant with star-shaped white blossoms that blankets the uncultivated, arid hills of Sardinia.

Castagno: (Chestnut) a bold, intensely aromatic mono-floral honey harvested in mid-summer from chestnut forests; Because of its low sugar profile and complex undertones, it is highly favored by those who prefer savory flavors over pure sweetness.

Corbezzolo: (Strawberry Tree) affectionately dubbed Miele Amaro (Bitter Honey),
it's one of the rarest, most expensive, and exclusive honeys in the world.
It is harvested in late autumn from the delicate white blossoms of the Arbutus unedo(strawberry tree).

Erica Arborea: (Tree Heather) a rare, highly artisanal unifloral honey.
Strong, persistent, and moderately sweet. It is a heavy, deeply satisfying honey.

Eucalipto: (Eucalyptus) is one of Italy's most celebrated and comforting summer honeys. Strong, persistent, and deeply savory. It breaks away from typical honey profiles by introducing a noticeably salty undertone.

Millefiori: (Wildflower) Bright, floral, and intensely sweet. It's an incredibly diverse, artisanal honey that captures the absolute essence of the island's
untamed Mediterranean landscape (macchia mediterranea). Unlike mono-floral honeys that rely on a single plant, millefiori "thousand flowers", is crafted by
bees gathering nectar from dozens of wild botanical species simultaneously

Sulla: highly prized, mono-floral honey produced from the nectar of the wild
Sulla plant (Hedysarum coronarium) which grows naturally across the hilly, clay-rich soils of the Mediterranean scrub.

Trifoglio: (Clover) is a delicate, highly elegant unifloral honey from the
wild-growing clover blossoms (Trifolium) that sweep across the uncultivated hills and volcanic plateaus of central and southern Sardinia.

๐Ÿ“28280 Old 41 Rd Unit M21, Bonita Springs FL 34135
๐Ÿ“ž239-431-4048

08/24/2026

Could stare at the mozzarella bubbles all day ๐Ÿคค ๐Ÿ• ๐Ÿ‡ฎ๐Ÿ‡น

๐Ÿ“ 28280 Old 41 Rd UNIT M 21, Bonita Springs, FL 34135
๐Ÿ“ž 239-431-4048

Balsamic vinegar and condiments directly from Modena ๐Ÿ‡ ๐Ÿ‡ฎ๐Ÿ‡นIndulge in our selection of authentic balsamic vinegar; made fr...
08/22/2026

Balsamic vinegar and condiments directly from Modena ๐Ÿ‡ ๐Ÿ‡ฎ๐Ÿ‡น

Indulge in our selection of authentic balsamic vinegar; made from grape must (freshly crushed grape juice with all the skins, seeds, and stems), it's a staple condiment in Italian cuisine, use it to add a sweet, tangy flavor to: salads, seafood, meats, marinades, and roasted vegetables!

๐Ÿ“28280 Old 41 Rd Unit M21, Bonita Springs FL 34135
๐Ÿ“ž239-431-4048

This is a juicy one ๐Ÿ”ฅItalian imported Porchetta (cured pork belly) marries especially well with our house-made garlic co...
08/21/2026

This is a juicy one ๐Ÿ”ฅ

Italian imported Porchetta (cured pork belly) marries especially well with our house-made garlic confit mayo ๐Ÿ‘Œ

๐Ÿ“28280 Old 41 Rd Unit M21 Bonita Springs FL 34135
๐Ÿ“ž239-431-4048

Prosciutto di Parma, sliced thin by the lb., an Italian classic you can't go wrong with ๐Ÿ‘Œ๐Ÿ‡ฎ๐Ÿ‡นProsciutto di Parma is a dry-...
08/20/2026

Prosciutto di Parma, sliced thin by the lb., an Italian classic you can't go wrong with ๐Ÿ‘Œ๐Ÿ‡ฎ๐Ÿ‡น

Prosciutto di Parma is a dry-cured ham produced in the Parma region of Italy from carefully selected, born and raised Italian pigs.
The curing process is simple and has remained the same for centuries; salt is applied to the trimmed leg, the meat rests to lose moisture, and then it is slowly air-dried in controlled conditions for months at a time.

๐Ÿ“28280 Old 41 Rd Unit M21, Bonita Springs FL 34135
๐Ÿ“ž239-431-4048

Address

28280 Old 41 Road UNIT M 21
Bonita Springs, FL
34135

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 10am - 3pm

Telephone

+12394314048

Alerts

Be the first to know and let us send you an email when Pansardo posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Pansardo:

Shortcuts

Share