Taking inspiration from her family restaurant PanAsia, Sarah has been serving up fresh, Asian inspired fare since 2001 at The Orange Tent. Highlights from the menu include:
(many vegetarian, vegan and gluten free options available)
Eggs Benedict
Buttermilk Pancakes topped with fresh fruit
Carrot/Cinnamon Hotcakes topped with walnut/banana
Vegetable Chop Suey with an option for chicken or tofu
Coconut Mango Sweet Rice
Grilled Tofu and Vegetable Spring Rolls
Fresh Salads
Ginger Lemonade
Cucumber Mint Limeade
Mango Iced Tea
Iced Chai
Regardless of whether you are craving a decadent breakfast or a light, healthy lunch--the diverse menu is sure to provide plenty of options to satisfy all--so stop by and enjoy a delicious meal outdoors at this fun and festive venue in Downtown Boulder.
