06/17/2026
It’s Staff Pick time! This week we are featuring Burnt Ends dip! It is BBQ beef brisket mixed together in a tangy & spicy cream cheese base.
Pair it with jalapeño dusted pita chips, pretzels, celery sticks, pickle spears, or cheddar flavored potato chips.
With the Fourth of July coming up, it is the perfect thing to pass at any backyard bbq. Cheers!