Food Connects Food Hub

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Meet Food Connects Food Hub customer Long River Produce Market!This South Deerfield, MA market is a year-round stop for ...
02/24/2026

Meet Food Connects Food Hub customer Long River Produce Market!

This South Deerfield, MA market is a year-round stop for organic produce, locally raised meats, farm-fresh eggs, cheeses, baked goods, and more, all sourced within 200 miles. That means fresher food, smaller emissions footprint, and real support for our local food economy!

Originally part of Atlas Farm, it became independently owned in 2022 when General Manager Kelly Hickey purchased it. In November 2025, it became Long River Produce Market, inspired by Quinnehtukqut, the Algonquian name for the Connecticut River which sustains the valley.

Next time you're in the Pioneer Valley, stop on by for some of Western MA's freshest finds!

From the Green Mountain State to the Dolomites, and onto the podium! We’re thrilled to celebrate an incredible Olympic m...
02/20/2026

From the Green Mountain State to the Dolomites, and onto the podium!

We’re thrilled to celebrate an incredible Olympic moment for the co-owners of Sugar Bob's Finest Kind, a longtime Food Connects vendor. Their son, Ben Ogden, helped Team USA secure an Olympic silver medal in cross-country skiing at the 2026 Winter Games in Milano Cortina.

Sugar Bob’s (Chester, VT) is a family-run Vermont business known for bold, small-batch maple creations like smoked maple syrup and maple sriracha. That same dedication, grit, and Green Mountain spirit that fuels their work in the kitchen clearly runs in the family.

Read more about Ben’s Olympic journey and shop their products in the Food Connects Food Hub using the links https://tinyurl.com/5c2p4nae https://tinyurl.com/55n9hz98

Cheers to Ben and his sweet victory!

Vermont Farmers! Applications for the Vermont Land Trust 2026 Eric Rozendaal Memorial Award are open until March 1. The ...
02/17/2026

Vermont Farmers! Applications for the Vermont Land Trust 2026 Eric Rozendaal Memorial Award are open until March 1.

The $5,000 award recognizes land stewardship, innovation, and service to community. Farmers who are actively working on or managing a commercial farm operation in the state, are residents of Vermont, and have not received this award in the past are encouraged to apply.

Applicants do not have to own a farm. A selection committee consisting of leaders in the Vermont agricultural community will review and score the applications and select a winner. The award will be announced at the Vermont Land Trust’s annual meeting in the fall.

Click here for more information: https://vlt.org/eric-rozendaal-award/

Small bar, big Loon energy. New from Loon Chocolate! Loonlets: individually wrapped mini-bars that deliver the same bean...
02/16/2026

Small bar, big Loon energy. New from Loon Chocolate! Loonlets: individually wrapped mini-bars that deliver the same bean-to-bar craft and flavor you expect from Loon, in a format built for quick snacking.

Ideal for checkout, coffee counters, breakrooms, gift bundles, and sampling displays, with flavors that move fast: Lion’s Mane, Maple Crunch, Maine Sea Salt, Milk Chocolate (40%), and Dark Chocolate (72%).

Hub members can order Loonlets through shop.foodconnects.org or reach out to your sales rep to add them to your next delivery.

New in the Hub: The New England Poultry Company! Vermont-raised in Orleans and handled with consistent care from farm to...
02/13/2026

New in the Hub: The New England Poultry Company! Vermont-raised in Orleans and handled with consistent care from farm to pack, their chicken is Halal processed, air-chilled, and processed in New England for clean flavor and dependable quality.

Available online: whole birds, bone-in and boneless breasts and thighs (including boneless skin-on), drumsticks, wings, plus value cuts like backs and feet for stock programs.

Email your Sales Rep for special-order cuts including ground, spatchcock, quartered, whole wings, and Statler breasts.

The staple of any great breakfast, Short Creek Farm bacon is thick-sliced, made with real New England maple syrup, and w...
02/13/2026

The staple of any great breakfast, Short Creek Farm bacon is thick-sliced, made with real New England maple syrup, and wicked good.

We're talking heritage-breed, non-GMO fed pork, humanely raised with no added hormones or antibiotics, and source-identified from small family farms across New England.

Stock it for BLTs and breakfast sandwiches, feature it on burgers, or use it to add instant depth to chowders, beans, and roasted veg. Add bacon to your next delivery: https://tinyurl.com/mvwk9du8

Local food only works if logistics work. Nate Scull helps make that happen.Nate helps keep local food moving from produc...
02/13/2026

Local food only works if logistics work. Nate Scull helps make that happen.

Nate helps keep local food moving from producers to schools and markets across our region. Nate was recognized as one of Brattleboro Development Credit Corporation's Emerging Leaders of Southern Vermont (2025) through Southern Vermont Young Professionals and the Shires Young Professionals.

In a BDCC feature, Nate shared: “Through my work I get to help local producers get their product to local schools and markets, and help them take pride in their hard work… Food access and sovereignty are key components of the wellbeing of a community.”

Read the full article using the link https://tinyurl.com/2shksm5p to learn more about Nate’s work and impact.

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Starting March 1, we’ll share Food Hub stories and updates on Food Connects’ Facebook and Instagram, bringing all updates into one place. Follow Food Connects to stay connected.

Cold day? Make it a tea day!Grab locally made loose-leaf teas from Free Verse Farm (Chelsea, VT). They hand-harvest orga...
02/05/2026

Cold day? Make it a tea day!

Grab locally made loose-leaf teas from Free Verse Farm (Chelsea, VT). They hand-harvest organic herbs at peak flavor, then dry them in a custom, sun-powered drying barn to lock in aroma and freshness.

Small-batch blends, grown and crafted right here in Vermont. All SKUs currently on sale while supplies last.

Shop Free Verse Farm teas in the Food Hub https://tinyurl.com/4tn2z89c

Our team is hiring for a Food Hub Driver!Learn more about this role at: foodconnects.org/employment
02/03/2026

Our team is hiring for a Food Hub Driver!

Learn more about this role at: foodconnects.org/employment

Warm up this February with fresh deals in the Hub! Available to customers only:Ahlbin's Homemade (Greenfield, MA) 20% of...
02/02/2026

Warm up this February with fresh deals in the Hub! Available to customers only:

Ahlbin's Homemade (Greenfield, MA) 20% off all SKUS
… Ahlbin's Homemade offers a tried-and-true take on the traditional home remedy with their fire cider. Made from local and organic ingredients combined with raw apple cider vinegar, their product is known for aiding digestion, boosting immunity, reducing sinus congestion, and more.

Loon Chocolate (Manchester, NH) 10% off Strawberry-Rose Chocolate Bars (valid 2/1/26-2/14/26 only)
… Back by popular demand and here just in time for Valentine's Day. 70% Dark Chocolate topped with organic Dried Strawberries, rose petals & sea salt. Their products are made from premium cacao beans, ground for 72 hours to create bars that are gluten-free, soy-free, and often vegan.

Sherpa Foods (South Burlington, VT) 25% off Momo Sauce, Chowmein, & Fried Rice, 15% off Momos. Retail Skus only... Sherpa Foods, a Vermont favorite, produces makes authentic Nepalese cuisine, including Momos, Himalayan-style hot sauces, vegan fried rice and chowmein.

Add to your next order at shop.foodconnects.org

Address

22 Browne Court Unit 110
Brattleboro, VT
05301

Opening Hours

Monday 8am - 4pm
Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm

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