Stella’s on the Square

Stella’s on the Square A contemporary American restaurant, serving up scratch made food, local beers, & amazing cocktails!! Room rentals available, private parties, office meetings
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🍳 COOKING SCHOOL 101 – Mastering the BasicsThursdays · 6–9 PMClass Dates: Jan15 · Jan 22 · Jan 29 - Feb 5 · Feb 12 · Feb...
11/29/2025

🍳 COOKING SCHOOL 101 – Mastering the Basics
Thursdays · 6–9 PM
Class Dates: Jan15 · Jan 22 · Jan 29 - Feb 5 · Feb 12 · Feb 26 -Mar 5
👇 WEEK-BY-WEEK CLASS BREAKDOWN
Week 1 — Knife Skills & Kitchen Foundations
Learn safe, efficient knife techniques and prepare your first full dinner menu.
Week 2 — Soups, Stews & Comfort Food Classics
Build flavor through sautéing, sweating, deglazing, and slow simmering.
Week 3 — Chicken Cookery + Perfect Vegetables
Roasting, pan-frying, flavor pairing, and seasonal vegetable preparation.
Week 4 — Pasta Night!
Make a fresh sauce from scratch and master pasta cookery & consistency.
Week 5 — Baking Basics
Learn quick breads, dessert mixing methods, and flavor balancing.
Week 6 — Your First “Restaurant Night”
Students prepare a full dinner using everything learned in the course.

COOKING SCHOOL 201 – Learning How a Chef Cooks
Fridays · 6–9 PM
Class Dates:
➡ Jan 16 · Jan 23 · Jan 30 - Feb 6 · Feb 13 · Feb 27 - Mar 6
👇 WEEK-BY-WEEK CLASS BREAKDOWN
Week 1 — Elevated Knife Skills & Flavor Development
Professional-level prep work, caramelization, and pan technique.
Week 2 — Handmade Pasta & Restaurant Sauces
Mixing dough, rolling pasta, and building silky emulsified sauces.
Week 3 — Seafood Night: Scallops & Plating
Searing scallops, butter sauces, plating techniques, restaurant timing.
Week 4 — Bistro Night
Classic French steak frites + warm vinaigrettes + molten lava cakes.
Week 5 — International Night
Thai-inspired soup, Chicken Marsala, & silky mango panna cotta.
Week 6 — Restaurant Service Simulation
Work like a true line cook and build a fully plated chef-style entrée.

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👨‍🍳 Each Class Includes:
✔ 2-hour hands-on instruction - ✔ 1-hour family meal - ✔ Invite ONE guest for $30
✔ Appetizer + Entrée + Dessert every class - ✔ Take-home recipes & skill-building
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💲 PRICING
• $65 per class -$340 for the full 6-week package
• 🎉 Small Business Saturday Deal:
Take 10% OFF the 6-week package if purchased before December 15th!
📞 Register: 207-803-8402
📧 [email protected]
📍 6 N High Street, Bridgton, ME

Address

6 N. High Street
Bridgton, ME
04009

Opening Hours

Thursday 3pm - 9pm
Friday 8:30am - 9pm
Saturday 8:30am - 9pm
Sunday 8:30am - 1pm

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