Pistache NYC

08/26/2025

New!
Just text/call us with your pre-order at (917) 597-8387.
Pick-up will be possible at the farmers markets we attend.
Saturday: Morningside Park and Chappaqua
Sunday: Battery Park and Park slope

07/31/2025

See you all on Saturday at Morningside Park market and on Sunday at Battery Park and Park Slope markets.
9am-2pm
Big thanks to Chef Nicolas and the team in the kitchen who come in very very very early to bake your favorite products for the same day.

07/21/2025

Party catered by Pistache NYC for the launch of the book “Today was fun” written by Bree Groff

07/17/2025

Thanks to all the visitors who came to our booth last Sunday for Bastille Day on Madison Avenue.
Thanks to Alliance New York for organizing such an incredible event.
And last but not least, thanks to Chef Nicolas and his team for producing so many beautiful quiches, sandwiches, croissants, Kouign Amann, canelés…

07/17/2025

Thanks to all the visitors who came to our booth.
Thanks to Alliance New York for organizing such an incredible event.
And last but not least, thanks to Chef Nicolas and his team for producing so many beautiful quiches, sandwiches, croissants, Kouign Amann, canelés…

07/09/2025

This Sunday, July 13, we’ll be at ’s Bastille Day Celebration from 12 to 5 PM on Madison Avenue, between 59th and 63rd Streets!

Get ready for a fantastic day filled with all things Côte d’Azur! Enjoy beach-themed performances, dance workshops, and arts & crafts on our relaxing pop-up lawn. Plus, don’t miss wine tasting parties, two amazing film screenings, and explore over 50 vendors offering delicious French food, artisan crafts, and unique finds. 🇫🇷❤️

07/08/2025

This Sunday, July 13, we'll be at 's Bastille Day Celebration from 12 to 5 PM on Madison Avenue, between 59th and 63rd Streets!

Get ready for a fantastic day filled with all things Côte d'Azur! Enjoy beach-themed performances, dance workshops, and arts & crafts on our relaxing pop-up lawn. Plus, don't miss wine tasting parties, two amazing film screenings, and explore over 50 vendors offering delicious French food, artisan crafts, and unique finds. 🇫🇷❤️

07/03/2025

See you on Saturday morning!

Stop by Pistache NYC in the Morningside Park Farmers Market this Saturday, July 5th to try an authentic French “Kouign-amann” (pronounced "queen a-mahn")!

This delicious and decadent pastry originated from Brittany, a Northwestern region of France, in 1860. Its name translates from Breton to "butter cake", a fitting description for a pastry requiring a ratio of 40 percent bread dough, 30 percent butter, and 30 percent sugar. Legend says a baker named Yves-René Scordia improvised with these ingredients to meet demand during a busy period. Another theory suggests a possible Scandinavian influence.

Key characteristics of Kouign-amann:

💛 Laminated dough: It is made from a dough similar to puff pastry or croissant dough, layered with butter and sugar.
💛 Caramelized exterior: As it bakes, the sugar caramelizes, creating a crispy and golden brown exterior.
💛 Buttery, flaky interior: The inside remains soft and moist with a rich, buttery flavor from the many layers of dough and butter.

06/24/2025