Chop's Specialty Meats

Chop's Specialty Meats We are a full service specialty meat market that also offers catering! We offer a wide variety of specialty meat products that are sure to satisfy any craving.
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We are a family owned and operated business in Broussard that has been in operation since 2003. After a fire in 2013 we have come back bigger and better with new items hitting the shelves daily!! Our deli is open Monday thru Saturday serving short orders until 2pm. We also offer breakfast starting at 7am and plate lunches beginning at 11am on Monday thru Friday and on Sundays we serve BBQ lunches.

We specialize in on site crawfish boils and are willing to travel for these events. Catering is available for different events with the menu designed to fit the occasion. Our holiday season keeps us busy with Fried Turkeys and a wide variety of sides being offered. We are open Thanksgiving day to take the stress out of preparing your Thanksgiving meals! Christmas parties are also an excellent time to try our different party trays and our famous chicken salad sandwich trays. Fresh Boudin and Cracklins keep us busy throughout the day, we recommend you stopping by for these Cajun treats!!

08/31/2026

Labor day is next Monday. But first, this week! We’re serving up smothered sausage, fiery chicken sandwich, chicken soft tacos, spaghetti, and Friday’s shrimp poboy Monday through Friday like always!

Heads up: No Sunday BBQ this week, and next Monday for Labor Day the store’s open 8-2 with no lunch - we’re resting up before the grill season winds down!

Call ahead - because a full week of good eating is the best way to march into the long weekend!

08/24/2026

Summer's last hoorah! We're closing out the month strong with pork roast, BBQ sausage poboy, steak soft tacos, red beans with fried chicken, and Friday's shrimp stew!

This week through Sunday BBQ: Labor Day's around the corner, but there's still plenty of summer left on the plate!

Call ahead - because the only thing worse than summer ending is missing out on this lineup!

08/17/2026

Dinner decisions are exhausting. Good news! We already made yours! This week we’ve got smothered rabbit, spaghetti & meatballs, brisket, chicken alfredo, and fried shrimp basket to take the guesswork out of your day!

This week through Sunday BBQ: The only hard part left is deciding which day to come twice!

Call ahead, because “what’s for lunch” shouldn’t be the toughest question of your Monday!

08/10/2026

The Kids are back in school! Which means you finally have a quiet lunch hour again. Don’t waste it on something sad! This week we’ve got meatloaf, steak fajita tacos, smothered ribs, country fried steak, and shrimp stew waiting!

This week through Sunday BBQ: You survived summer break. Reward yourself!

Call ahead, because peace and quiet tastes even better with a good plate!

08/03/2026

Back To School Season is sneaking up! Before the lunchbox packing and carpool chaos begins, treat yourself while you still can - fresh sausage, chicken fajita tacos, marinara meatball poboy, shrimp alfredo, and meatball stew all week!

This week through Sunday BBQ: Summer’s not over till WE say it’s over!

Call ahead - because soon you’ll be making everyone else’s lunch, so let us make yours!

07/20/2026

Meal prep is just sad leftovers! And we’re not letting you live like that! This week’s got stuffed chicken over alfredo, chicken tacos, meatloaf, fried chicken, and shrimp po-boys. All made fresh, none of it sitting in a plastic container since Sunday!

This week through Sunday BBQ: Real food, made today, no Tupperware required!

Call ahead because your future self deserves better than reheated rice!

07/13/2026

It's too hot to cook! Which is exactly why we're doing it for you! Meatball Stew, Country Fried Steak, Fried Chicken, Shrimp Alfredo, and enough gravy to make your Maw-Maw proud!

This week through Sunday BBQ: Your stove stays off, your AC stays on, everybody wins!

Call ahead - because standing over a hot burner in July is a personal choice, and a bad one!

07/06/2026

Post-Fireworks Recovery. Hope you survived the Fourth because we’re back with fresh pork sausage, brisket, smoke sausage poboy, spaghetti, fried shrimp basket, and all the comfort food to cure that holiday food coma!

This week through Sunday BBQ: Your leftovers are gone, your fireworks are done - time for real lunch!

Call ahead - because nobody should live on hot dog leftovers all week!

Two hundred and fifty years ago, a few brave souls signed their names to something bigger than themselves. Today we fire...
07/04/2026

Two hundred and fifty years ago, a few brave souls signed their names to something bigger than themselves. Today we fire up the pit in their honor.
From our family to yours, Happy Fourth of July. God bless America, and God bless Acadiana.

337-837-6446

06/29/2026

July 4th Weekend Is Here! Kicking off the holiday weekend with Cajun lasagna, fajita tacos, pastalaya, ribs with gravy, and fried shrimp poboy to fuel your firework prep!

Friday’s your last lunch before the long weekend - Sunday the kitchen’s closed (store open 9-3) so you can stock up on all your cookout essentials!

Call ahead, because nobody wants to wave a sparkler on an empty stomach!

Address

1019 Albertson Pkwy
Broussard, LA
70518

Opening Hours

Monday 7am - 7pm
Tuesday 7am - 7pm
Wednesday 7am - 7pm
Thursday 7am - 7pm
Friday 7am - 7pm
Saturday 8am - 6pm
Sunday 9am - 3pm

Telephone

(337) 837-6446

Website

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