Kimberley Z. Gautreau- Independent Pampered Chef Consultant

12/19/2015

I'm just realizing I never posted this. Not long after I had our 4th child, I realized I wouldn't be able to continue Pampered Chef. I had trouble getting help with the kids so I could do actual shows. So I've taken a leave of absence. I now work part time at a physical therapy clinic. I will leave my page up and going bc it has so many awesome recipes and ideas you can look back on! And if you ever have any questions feel free to ask!
Enjoy and have a Merry Christmas!

03/27/2014

Sorry I have been MIA for a while. It has been a little crazy in our household expecting baby #4! Still have one and a half weeks to go. So I am taking a leave from PC until I can get a handle of what our schedule will be with a newborn in the house again!!! Please feel free to give me a shout if you have any questions! For my customers, if you need to order anything, I can direct you to another consultant that would be able to help you out. Thanks again, Kim

02/27/2014

Need some Mardi Gras ideas? Check here!!!
http://new.pamperedchef.com/mardi-gras-table

02/12/2014

Stoneware Fluted Bundt Pan also on discontinued item list! Get it while you can! I will also email you a recipe packet full of ideas with purchase! 10 Minute microwave cakes, pizza monkey bread, sticky bun breakfast ring, sausage ring, and much more!
ITEM 1440 $34.00 (plus shipping & tax)

02/12/2014

Single serving pan also on discontinued item list! Get it while you can! Trying to get in an order by Feb. 20th!!!

02/12/2014

Mini Loaf Pan is on the discontinued list! Get yours before it is gone!

2 cans of "Texas" style biscuits or the Grands JUNIORS... each can has ten biscuits so you will have 5 in each loaf...
1 to 1 1/2 cups of shredded cheese
6 Tbsp of melted butter
2 cloves of garlic (pressed)

Place 5 biscuits into each loaf
Melt butter and press garlic into butter. Sprinkle cheese in between each biscuit. Then pour a little garlic butter over each biscuit. Then sprinkle with seasoning of choice. I cook mine on 350 degrees for 20 minutes or until golden brown and cheese is bubbly on top. Each oven is a little different. This is fabulous!!!

02/09/2014

Placing an order around Feb. 20th! Let me know what you want before it is discontinued!

12/17/2013

This was a big hit with hosts last year!!!! Great and easy way to earn some free stuff!!! Let me know you want to participate and I will send a packet!!!!

12/13/2013