Hoop Snake Farm

05/11/2026

We have whole and half hogs available now!
Next available butcher dates are May 14 and May 25. These are the only available dates for 2026.
Are you ready for summer filled with the best local meats around? The most amazing bacon for breakfast to fuel days on the lake? 🥓 🎣 And pork chops and bratwursts on the grill to enjoy with friends and family fireside? 🔥
Reach out now to reserve your share!
Want to try before you commit? Check out our self service on farm store, open from 8am to 8pm every day.

This review from one of our awesome customers says it all! :

“This farm has quickly become one of my favorite stops whenever I’m in the area. The farm store is incredibly convenient and user-friendly. The bacon is truly some of the best I’ve ever had. While I’ve sampled bacon from other farms, I consistently find myself coming back here.

I’m also looking forward to trying more of their offerings. It’s important to me to know where my food comes from, and I appreciate the opportunity to support small, local businesses that share that value.”

The deadline to reserve your pork share is in two weeks so don’t miss out!

04/28/2026

Many thanks to everyone who came out over the weekend to help us cleanup our Adopt a Highway Segment!
This week’s product availability. To place an order just comment on the post with what you’d like. I will send you a private message about payment. We will pack your order and it will be available for pickup in the farm store the Wednesday of the following week. Delivery available for a fee.

Ordering period: Tuesday 4/28 through Monday 5/4

Available this week:

🐖Pork Cuts $/Pound 🥓

Our pigs are fed a locally grown barley based feed.

Pork Chops $9/lb
Smoked ham steaks: $10/lb
Pork Tenderloin $12/lb
Lard (unrendered) $3/lb
Ring Bologna $11.50/lb
Parmesan Garlic Bratwurst $11.85/pack
Mild Italian Sausage $10/lb
Country Style Ribs $9/lb
Shoulder roast $9/lb
Loin Roast $9/lb
Sirloin roast $10/lb
Spare ribs: $8.50/lb
Shoulder steaks: $9/lb
Smoked hocks: $3/lb
Smoked Ham Bones $3/lb

All smoked ham roasts $9/lb
Smoked whole hams between 18-20 # ea
Smoked half hams 7-9 # each
Smoked ham roasts 3-5 # each


🐑 Lamb:

Ground Lamb $15/lb
Lamb Chops $17/lb
Lamb Sirloin Chops $16/lb
Leg of Lamb $14/lb
Lamb Ribs $14/lb
Lamb Shanks $14/lb
Lamb Soup Bones $12/lb
Lamb heart, kidney, or liver $3/lb

🍁Maple Syrup 8 oz $10 ea
Full case of twelve 10 oz bottles $100

🍯1 pound jars raw honey $10 ea

🍎Apple Cider $6/ 32ounce jug

Ordering and Payment:
Please place your orders in the comments below; be sure to include items and quantities.

I will 👍 like your comment to acknowledge that your order has been received. I will private message you with order confirmation, total owed, and payment details.

Payment methods accepted: Venmo, PayPal, check, or cash

Pick up details:
5829S County Rd H, Brule, WI 54820
Your order will be available to pick up any time starting Wednesday May 6

Walk ins are always welcome even if you didn’t preorder but we may not have every item listed stocked.

04/22/2026

Happy earth day! 🌎
This Saturday 4/25 the Hoop Snake crew will be doing our part to take care of our little slice of heaven from 10am to noonish. If you would like to join us in cleaning up a mile of highway from Brule to about After Hours trailhead please send us a DM. Lunch will be provided after!

04/11/2026

🍁🍁Big Announcement!🍁🍁
As sugarbush season comes to a close, there’s officially a new farmer in town. We are engaged!
Which means, we are going to be focusing our efforts this summer on getting the barn in tip top shape for a wedding (and future public events!).
We have plenty of meat and maple syrup in stock and the farm stand will remain open all summer long. But, we will only be raising a small handful of pigs over the summer. There will be an extremely limited availability (if any) to get a half or whole pig in the fall. SO, if you want a half or whole hog this year with custom cutting your last chance to get your order in will be before mid May. Our meat boxes and “build a pig” option will still be available through summer while supplies last.
We are also working on some other cool projects and products to be announced at a later date. Stay tuned! 🌻

04/09/2026

Maple sugaring is still going strong but we expect it to come to an end soon. The sheep are anxious for the grass to start growing.
This week’s product availability. To place an order just comment on the post with what you’d like. I will send you a private message about payment. We will pack your order and it will be available for pickup in the farm store the Wednesday of the following week. Delivery available for a fee.

Ordering period: Tuesday 4/8 through Monday 4/13

Available this week:

🐖Pork Cuts $/Pound 🥓

Our pigs are fed a locally grown barley based feed.

⭐️Specials this week!: ⭐️
Pork Chops $5/lb
Smoked ham steaks: $6/lb

Lard (unrendered) $3/lb
Ring Bologna $11.50/lb
Parmesan Garlic Bratwurst $11.85/pack
Mango Habanero Bratwurst $11.50/pack
Mild Italian Sausage $10/lb
Country Style Ribs $9/lb
Shoulder roast $9/lb
Loin Roast $9/lb
Sirloin roast $10/lb
Spare ribs: $8.50/lb
Shoulder steaks: $9/lb
Smoked hocks: $3/lb
Smoked Ham Bones $3/lb

All smoked ham roasts $9/lb
Smoked whole hams between 18-20 # ea
Smoked half hams 7-9 # each
Smoked ham roasts 3-5 # each


🐑 Lamb:

Ground Lamb $15/lb
Lamb Chops $17/lb
Lamb Sirloin Chops $16/lb
Leg of Lamb $14/lb
Lamb Ribs $14/lb
Lamb Shanks $14/lb
Lamb Soup Bones $12/lb
Lamb heart, kidney, or liver $3/lb

🍁Maple Syrup 8 oz $10 ea
Full case of twelve 10 oz bottles $100

🍯1 pound jars raw honey $10 ea

🍎Apple Cider $6/ 32ounce jug

Ordering and Payment:
Please place your orders in the comments below; be sure to include items and quantities.

I will 👍 like your comment to acknowledge that your order has been received. I will private message you with order confirmation, total owed, and payment details.

Payment methods accepted: Venmo, PayPal, check, or cash

Pick up details:
5829S County Rd H, Brule, WI 54820
Your order will be available to pick up any time starting Wednesday April 15

Walk ins are always welcome even if you didn’t preorder but we may not have every item listed stocked.

03/31/2026

This week’s product availability. To place an order just comment on the post with what you’d like. I will send you a private message about payment. We will pack your order and it will be available for pickup in the farm store the Wednesday of the following week. Delivery available for a fee.

Ordering period: Tuesday 3/31 through Monday 4/6

Available this week:

🐖Pork Cuts $/Pound 🥓

Our pigs are fed a locally grown barley based feed.

⭐️Specials this week!: ⭐️
Pork Chops $5/lb
Smoked ham steaks: $6/lb

Lard (unrendered) $3/lb
Ring Bologna $11.50/lb
Parmesan Garlic Bratwurst $11.85/pack
Mango Habanero Bratwurst $11.50/pack
Apple Bratwurst $11.50/pack
Mild Italian Sausage $10/lb
Country Style Ribs $9/lb
Shoulder roast $9/lb
Loin Roast $9/lb
Sirloin roast $10/lb
Spare ribs: $8.50/lb
Shoulder steaks: $9/lb
Smoked hocks: $3/lb
Smoked Ham Bones $3/lb

All smoked ham roasts $9/lb
Smoked whole hams between 18-20 # ea
Smoked half hams 7-9 # each
Smoked ham roasts 3-5 # each


🐑 Lamb:

Ground Lamb $15/lb
Lamb Chops $17/lb
Lamb Sirloin Chops $16/lb
Leg of Lamb $14/lb
Lamb Ribs $14/lb
Lamb Shanks $14/lb
Lamb Soup Bones $12/lb
Lamb heart, kidney, or liver $3/lb

🍁Maple Syrup 8 oz $10 ea
Full case of twelve 10 oz bottles $100

🍯1 pound jars raw honey $10 ea

🍎Apple Cider $6/ 32ounce jug

Ordering and Payment:
Please place your orders in the comments below; be sure to include items and quantities.

I will 👍 like your comment to acknowledge that your order has been received. I will private message you with order confirmation, total owed, and payment details.

Payment methods accepted: Venmo, PayPal, check, or cash

Pick up details:
5829S County Rd H, Brule, WI 54820
Your order will be available to pick up any time starting Wednesday April 8

Walk ins are always welcome even if you didn’t preorder but we may not have every item listed stocked.

03/29/2026

New arrivals!

03/24/2026

I’m going to try something new and see how it goes. Every Tuesday I will post our product availability. To place an order just comment on the post with what you’d like. I will send you a private message about payment. We will pack your order and it will be available for pickup in the farm store the Wednesday of the following week. Delivery available for a fee. All meat is priced per pound except bratwurst are per pack.

Ordering period: Tuesday 3/24 through Monday 3/30

Available this week:

🐖Pork Cuts Price/Pound 🥓

Our pigs are fed a locally grown barley based feed.

⭐️Specials this week!: ⭐️
Pork Chops $5/ #
Smoked ham steaks: $6/ #

Lard (unrendered) $3/ #
Ring Bologna $11.50/ #
Parmesan Garlic Bratwurst $11.85/pack
Mango Habanero Bratwurst $11.50/pack
Apple Bratwurst $11.50/pack
Hot Italian Sausage $10/ #
Mild Italian Sausage $10/ #
Country Style Ribs $9/ #
Shoulder roast $9/ #
Loin Roast $9/ #
Sirloin roast $10/ #
Spare ribs: $8.50/ #
Shoulder steaks: $9/ #
Smoked hocks: $3/ #
Smoked Ham Bones $3/ #

All smoked ham roasts $9/ #
Smoked whole hams between 18-20 #
Smoked half hams 7-9 # each
Smoked ham roasts 3-5 # each


🐑 Lamb:

Ground Lamb $15/ #
Lamb Chops $17/ #
Lamb Sirloin Chops $16/ #
Leg of Lamb $14/ #
Lamb Ribs $14/ #
Lamb Shanks $14/ #
Lamb Soup Bones $12/ #

🍁Maple Syrup 8 oz $10 ea
Full case of twelve 10 oz bottles $100

🍯1 pound jars raw honey $10 ea

🍎Apple Cider $6/ 32ounce jug

Ordering and Payment:
Please place your orders in the comments below; be sure to include items and quantities.

I will 👍 like your comment to acknowledge that your order has been received. I will private message you with order confirmation, total owed, and payment details.

Payment methods accepted: (Venmo, PayPal, check, or cash

Pick up details:
5829S County Rd H, Brule, WI 54820
Your order will be available to pick up any time starting Wednesday March 31

Walk ins are always welcome even if you didn’t preorder but we may not have every item listed stocked.

12/12/2025

10/27/2025

Such a fun (and a little stressful) time of year with new babies on the farm!
Big mamas 10 piglets are a few weeks old now and happily exploring the outside world. They are a strong and rowdy bunch! They’ve certainly kept me on my toes with their mischief.
Little mama’s 9 babies are 3 days old now and doing surprising well despite some having relatively low birth weights. I am excited to watch them grow. In a few weeks they will be big enough to go outside and play with their cousins.
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