08/10/2026
Dear Wild Flour Farm Stand Family,
We wanted to share an important update about the farm stand schedule.
We recently had an unexpected family situation arise that has required us to take a little time away. Because of this, Wild Flour Farm Stand will remain closed for baked goods for the next three weeks. We are so sorry for the unexpected changes and for any inconvenience this may cause.
When we return on September 5th, we will also be moving to a new fall schedule that will allow us to continue offering our baked goods while giving our family more time together.
Our Fall Schedule:
- Baked Goods: The farm stand will be open for baked goods one Saturday each month — the first Saturday of the month.
- Farm Fresh Eggs: Our farm fresh eggs will continue to be available every Saturday as usual.
This new schedule will allow our family the opportunity to homeschool our children while still continuing to do what we love — baking and sharing our food with all of you.
We know that this is a change from what many of you have become accustomed to, and we truly appreciate your understanding. We have been incredibly blessed by the support our customers have shown our family and Wild Flour Farm Stand. Every visit, order, loaf of bread, cinnamon roll, and kind word has meant so much to us.
We are excited to continue baking for you each month, and we hope you’ll mark those first Saturdays on your calendar and come see us!
Thank you for being a part of our little farm stand and for giving our family the flexibility to make this change.
With gratitude,
Rebekah
Wild Flour Farm Stand
