NAKE Maple

NAKE Maple Our maple syrup is all made and produced by our family since 2016. There are no additives of any kind Family operated sugaring operation based out of Cabot, VT.

We boil with a wood fired evaporator the same as our grandfather did. We tap over 2000 trees in the early spring, boil down the sap to create only the purest Vermont Maple Syrup! We are two sisters (Jennifer and Jessie) with the help of our families and parents that make up Nake Maple. Nake stands for Nate (Jennifer's husband) and Luke (our Dad) we tried to be creative! Between Jessie driving up

to help with sugaring or shipping it to her, our syrup is all family made! Jessie sells Nake Maple in the Billings surrounding areas.

Address

137 Deadmans Swamp
Cabot, VT
05873

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+18027930599

Website

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Our Story

Family owned and operated in Cabot, VT by Luke, Terri, Jen, Nate, Jessie and Jeremy. Hidden in the woods of small town Cabot, we boil with a wood fired evaporator only the purest Vermont Maple Syrup! Our syrup has a pure full-bodied flavor in all the grades, nothing added and is fabulous! We collect the sap from our sugar bush located in the back woods of Vermont, boil it down using an old fashion wood fired evaporator and bottle it right up. From our trees to your table! Our maple syrup is all natural, gluten, dairy free and naturally packed with vitamins and minerals. We all know maple syrup is great as a pancake or waffle toping, but have you ever tried it on ice cream, in oatmeal, in your coffee or made BBQ sauce with it? The opportunities are endless when it comes to its uses!