Bear Grace Ranch

02/18/2026

Interested in BULK BEEF? Don’t want to deal with deciding what to order, loading up ice chests and not really knowing what you will end up with?

We’ve got you covered. Bear Grace Ranch Beef Claims. Fill your freezer with our premium quality USDA Inspected Angus Beef. Extended Hang time at 21 days for amazing flavor and vacuum sealed for optimal quality preservation. Grass Fed and Grain Finished small batch production allows for consistent flavor profiles and top shelf marbling throughout. Not your grocery store beef. We love this package because you know exactly what you're getting for the price you pay, 200 pounds of finished beef, guaranteed. Price Included Delivery to be Arranged. We serve, Caldwell, Marsing, Nampa, Middleton, Meridian & Boise.

90 Lbs of Premium Ground Beef
10 Filet Tenderloins
10 Ribeye Steaks
10 Top Sirloin Steaks
10 New York Steaks
2 Cattleman's Choice Steaks
6 Chuck Roasts
2 Briskets
7 Packages Short Ribs (Korean or Thick Cut)
1 Rump or Sirloin Tip Roast
1 Tri Tip
4 Packages of Stir Fry/Fajita strips
4 Packages Stew meat/Cube Steak
5 Packages Soup Bones/Osso Buco
2 Packages Beef Brats

**200 lbs Guaranteed Finished Beef**

***Buy now and pay later with Affirm***

https://www.beargraceranch.com/products/stockpile-claim

02/04/2026

We have an awesome package for your SuperBowl Sunday! Friday Delivery within the Treasure Valley available. https://www.beargraceranch.com/products/smokemasters-claim

12/06/2025

This ranch wife is back with another easy, budget-stretching recipe straight from my kitchen here at Bear Grace Ranch. ❤️
If you love comfort meals that come together fast (and don’t break the bank), this one’s a keeper. Tender orzo, rich tomato sauce, fresh basil, and one pound of ground beef is all it takes to feed the whole family. It’s cozy, creamy, and perfect for cold evenings on the ranch.
📌 Save this for your weekly meal plan�📌 Tag me if you try it!�📌 Follow along for more beef-on-a-budget recipes every week.

1 pound ground beef
1 cup orzo pasta (we used 3 Farm Daughters Orzo!)
2 tablespoons olive oil
1 medium onion, diced
3 cloves garlic, minced
1 can (14.5 ounces) diced tomatoes
1 tablespoon tomato paste
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 cup heavy cream
1⁄4 cup grated Parmesan cheese
Fresh basil or parsley for garnish

INSTRUCTIONS
Cook the orzo pasta according to package instructions. Drain and set aside.
In a large skillet, heat olive oil over medium heat. Add the diced onion and sauté until translucent, about 3-4 minutes.
Add garlic to the skillet and cook for an additional 1 minute until fragrant.
Increase the heat to medium-high and add the ground beef. Cook until browned, breaking it apart with a spoon as it cooks.
Stir in the crushed tomatoes, tomato paste, dried oregano, dried basil, salt, and black pepper. Reduce the heat to low and simmer for 10 minutes.
Stir in the heavy cream and simmer for an additional 5 minutes, allowing the sauce to thicken slightly.
Add the cooked orzo and Parmesan cheese to the skillet, stirring until well combined.
Remove from heat and let rest for a couple of minutes before serving. Garnish with fresh basil.

12/03/2025

We are starting to add some SHIPPABLE products to our website for the WEST COAST this week. First up, our Ranch Dog Claim. Single Ingredienf Beef Treats for your Pup. 🐶

https://www.beargraceranch.com/products/ranch-dog-claim

12/02/2025

The Ranch Holiday Gift Collection is LIVE. Premium Steaks paired with our favorite kitchen tool. A Himalayan Salt Block on a Metal Tray elevates your culinary toolbox. Use to preseason your favorite cut, display your finished dish and you can even cook on it. Delivery within the Treasure Valley! Check off your Christmas list other this one of a kind offering. https://www.beargraceranch.com/collections/ranch-holiday-gift-collection

11/29/2025

Today is Small Business Saturday. Rather than making it just another shopping day, let your holiday gift giving be more intentional, more thoughtful and more impactful to your local economy. Shopping small isn’t always convenient, but the effects are felt more intimately within your community. The homeschool mom who’s trying to bring in a little extra, the veteran who’s starting over after a life of service, the small family farm that’s trying to add value to keep doing what they love. It all matters.

You can find Bear Grace Ranch in the freezer in Nampa, .arrows.farm in Wilder and coming soon in Nampa.

We will have a very special holiday bundles coming this week. So if you’re looking for the perfect gift, stay tuned!

11/17/2025

Hey Wilder, Nice to meet you! We are so excited to partner with .arrows.farm and offer our premium finished angus ground beef available at the Farmstand located in Wilder.

We love their mission to provide quality and local products and directly impact their neighbors and community. They raise dairy goats and sell goat milk and variety of goat milk products.

📍26345 Reed Lane, Wilder

11/14/2025

Here it is! 🤠 Beef on a Budget Series - Week 1

🍽️ Budget-Friendly Beef Stroganoff

This is an easy, feed-the-family favorite that stretches a single pound cube steak or round steak to feed up to (4) people. Perfect for busy nights and anyone who loves cozy meals.

8 oz uncooked medium egg noodles (about 4 cups)
1 lb cube steak or top round steak, ¾ inch thick strips
1 tbsp. cooking oil
1 medium yellow onion, diced
1 can Cream of Mushroom soup
¾ cup Beef Broth
1 tbsp. Worcestershire
1 tsp. garlic powder
1 tsp. paprika
1 tsp. sour cream

Cook and drain noodles according to package instructions. While noodles are cooking, season beef with salt and pepper. Heat oil in skillet over medium-high heat, add beef and cook until browned, stirring often. Remove beef from skillet. Pour off any fat. Reduce heat to medium. Add onions to skillet and cook until soft. Stir in soup, broth, Worcestershire sauce, garlic powder, and paprika, and heat to a boil. Stir in sour cream. Return beef to skillet and cook until done. Season to taste. Serve beef mixture over the noodles. Sprinkle with parsley if you have it.

10/01/2025

Nampa Farmers Market feature. We have been a little hit and miss at the market as we wait for our restock. However, now is the time to get your Beef Claim orders in for fall dates. Thank you so much for all the support this year. ❤️ Growing quality finished beef takes time and we look forward to the opportunity to offer even more next year!

07/25/2025

Exciting News! You can now find a selection of our beef products Wissel Farms in Nampa.

Family-owned since 1911.
Still local. Still sustainable. Always fresh.
Open every day, 10am to 6:30pm, starting Saturday, July 25.

04/24/2025

We will be back at the Nampa Farmers Market on Saturday! Come see us. ❤️

We are so incredibly excited to be celebrating Arbor Day Weekend together on April 26, 2025 at the Nampa Farmers Market! Be sure to come down from 9am to 130pm and bring the whole family and shops with all your favorite vendors! With over 220 vendors on our 2025 vendor roster with all LOCAL- made, grown, created, originated, or cultivated goods, we are the place to be! We have live music from Sixty Cycle Hum, and it's going to be a perfect day for bringing out the whole fam-jam! See you at Lloyd Square Park!