Camas Farmer's Market

08/28/2026

What a glorious day at our Farmer’s Market! So many smiles and seasonal goodness! Next week looks like rain but the Market must go on!!! Join us and celebrate the changing seasons next Wednesday, 3-7pm on 4th Ave and Birch St. 🎉

08/26/2026

It's Market Day!!! Support your local farmers and producers and join us at the Camas Farmer's Market TODAY from 3-7pm! Experience 30+ unique vendors including Windy River Livestock providing local, grassfed, natural meat products. There is so much to discover! See you this afternoon, Market Friends!

08/26/2026

Who's at the Market this week?!? Check them all out tomorrow (8/26) from 3-7pm!

9 bar espresso– locally roasted beans, ground coffee, coffee drinks
Amilkar Hummus – 12+ flavors of hummus, pita chips, Mediterranean appetizers
Annie's Berry Farm– blueberries, blackberries, raspberries and cherries, grown on a Clark County family farm
Ayala Farm*– freshly picked, seasonal vegetables and fruit, ripened East of the mountains
Bakehouse Sourdough– a micro-bakery in Washougal, WA specializing in small batch sourdough bread and baked goods
Columbia Gorge Garlic– Certified Organic fresh garlic and heirloom tomatoes
Fernandez Farms – A certified organic family farm from Sunnyside, WA
NEW! Flavorsmyth BBQ– Texas style BBQ from Washougal, WA
Fulton Farms– A family operated vegetable and stone fruit producer growing in Oregon and Washington
Getta Gyro– made-to-order, authentic Greek gyros
It's Half Baked– Artisan bakery style cookies
Kahuna Kombucha– Locally brewed kombucha with PNW ingredients and Hawaiian flavors
Klickitat Canyon Winery * – sulfite-free, organic winery from the Columbia Gorge, alongside free range eggs, chicken, and produce
Libelle Organics – all natural grass-fed tallow based skincare and home products produced locally
MOB Sauce– plant-based cooking and finishing sauces free from primary allergens
Mountain View Farm– field-grown flowers from a family farm in Ridgefield, WA
Nature Nate's– popped sorghum and other sorghum-based products, providing healthy and tasty foods for all
Peace'a Planet– wood fired pizza with farm fresh ingredients
Pheasants Eye Farm– vegetables, berries, specialty fruits
Portland Seedhouse – A local biodynamic farm using organic methods
Shady Grove Farm*– organic Camas farm, including greens, radish, turnips, onions, cilantro, broccolini, purple cauliflower
Smokie River Meats– Locally smoked meats and cheeses
NEW! Spuddies Gourmet – Gourmet baked potatoes, crafted with local ingredients
Swirled Frozen Goodness– serving Dole soft serve
The Green Grocer– farm-to-table breakfast and lunch menu, featuring local ingredients, including Hippie Hash, breakfast burrito, grass fed burger
The Soap Chest– natural soaps and body care products, handmade in Downtown Camas
NEW! Washougal River Mushrooms – locally grown Shiitake mushrooms from organic spores
Xiong's Flower Farm – fresh cut, field-grown flowers
Yacolt Mountain Farm and Nursery– a small-scale horse-powered family farm growing vegetables using organic practices with love.
NEW! Zmit Haven Farm– dried herbs, lavender products, wreathes, garlands, and produce from Battle Ground, WA.

Vendors with * Accept Wic/Senior Benefit Cards

08/25/2026

Radishes are one of the fastest and most rewarding crops you can grow, making them a perfect choice for September planting in the Pacific Northwest.

These crisp root vegetables thrive in the cool temperatures of fall and can be ready to harvest in as little as three to four weeks. For the best results, sow seeds directly in the soil about half an inch deep and one inch apart, keeping the soil consistently moist. Radishes do not like hot weather, so our cooler autumn days are ideal for producing tender, flavorful roots.

There are many varieties to explore, from the classic red globe to French breakfast and daikon. Successive sowings every week or two can provide a steady supply until the first hard frost. In the PNW, planting radishes in early September means you can enjoy them well into October. For overwintering, some larger varieties like daikon can be planted and left in the ground under a layer of mulch for later harvest.

In the kitchen, radishes add both crunch and spice. They are delicious sliced raw into salads, layered on buttered bread with a sprinkle of salt, or pickled for a tangy kick. Roasting or sautéing brings out their natural sweetness, creating a surprising depth of flavor. Radish greens are also edible and can be used in pesto, soups, or sautéed like other leafy greens. With their quick growth, versatility, and bright flavor, radishes are a small but mighty addition to the fall table.

Click Here for 29 refreshing radish recipes: https://www.foodandwine.com/vegetables/root-vegetables/radish/radishes

Stop by the Master Gardener Booth to learn how to grow radishes yourself!

08/25/2026

Join the Camas Music Boosters for some silly Fruit and Veggie songs!

Kids ages 3 to 11 can also receive a $2 Produce Pals token to spend on fresh fruits and vegetables at the market, courtesy of our Kids Connection program. Be sure to stop by for an afternoon of learning, fun, and healthy summer activities!

08/25/2026

James Kerridge is an accomplished guitarist with more than 20 years of performance experience, known for his intricate solo style that blends melody and harmony on a single guitar. Currently signed with Sony Publishing, his repertoire spans over 300 songs from the 1950s through today. James has performed everywhere from local coffee shops to international stages, collaborated with major label artists, and appeared at events for brands like Cartier and Louis Vuitton. Enjoy an afternoon of timeless classics and contemporary favorites performed with exceptional musicianship. Music at the Market is Wednesdays 5-7pm!

08/24/2026

*** New Vendor Alert***

Everyone loves a baked potato with something delicious on it, so luckily Spuddies Gourmet will be with us at the Camas Farmer's Market!!! Eat your dinner while you shop this Wednesday! Spuddies Gourmet offers fully loaded delicious baked potatoes with only the freshest ingredients! Enjoy this new dining addition at Wednesday from 3-7pm!

08/24/2026

08/21/2026

Next week at the Market, be sure to stop by vendor- Mountain View Farm! They come to the Market from Ridgefield. Mountain View offers stunning fresh cut flowers and organic vegetables and fruits! Join us at the Camas Farmer's Market every Wednesday, through September 30th, 3-7pm!

08/21/2026

Market Days are the BEST days! Come join the fun every Wednesday through September 30th, 3-7pm in gorgeous Downtown Camas!