NorthStar Bison

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NorthStar Bison 100% Grassfed | Field Harvested | Since 1994 Shortly after, in January of 1995, we added six bred cows which contributed to the growth of the herd to 14.

Northstar Bison is a family owned and operated, vertically integrated enterprise, that was birthed in September 1994 with the purchase of 2 young bison from Bluemound State Park in Luverne, Minnesota, to fulfill a life-long dream. During that time, the decision to market the meat directly was made and formed the distribution division. In pursuit of learning how to raise and produce the highest quality of meat, we realized that 100% grassfed bison was the best all around; good for land, good for the animals and good for people. This became our motto. We determined to make quality product and excellent customer service our primary commitment to our customers. Today, the ranch consists of 1200 acres of owned and rented grasslands in Northwest Wisconsin and East Central Minnesota, where approximately 600 bison are grazed under Holistic Resource Management principles. In addition, we have developed very close working relationships with the ranchers in the upper Midwest who believe in the grass-fed production model and meet our criteria for raising this wonderful icon of the prairie.

09/24/2026

We put a lot of intention into how our chickens are raised. We think there’s something to be said for bringing that same intention into the kitchen.

Once you’ve finished your half chicken, save those bones! Add them to a pot with water (add veggie scraps or whatever herbs you have around) and you’ve got the start of homemade broth.

Better use of the whole animal so nothing goes to waste!

09/21/2026

While we do sell raw cheese, no. We do not, in fact, milk our bison.

Our A2 Raw Cheese comes from happy Grassfed cows who are much more agreeable to the arrangement.

Fun fact: a bison’s udder is only about the size of a large cereal bowl. And aside from the obvious issue of getting close enough to milk one, bison aren’t an animal that tolerate hands on handling well.

Unless you’re Miss Anna, who was raised by us as an orphaned calf.

Moral of the story? No bison milk. Ever.

09/04/2026

Our herds spend their days grazing on pasture, up through the moment they’re field harvested.

No grain finishing. No feedlot phase. Just pasture, as nature intended.

What they eat matters. Because if an animal isn’t fed well, it can’t feed you well.

09/04/2026

One tomahawk is a good Labor Day decision. Two for the price of one is a GREAT Labor Day decision.

This weekend only, buy one Beef Tomahawk, get the second FREE through Monday at midnight (while supplies last)

100% grass-fed & finished. Raised as nature intended.

Shop 🔗 in bio!

08/27/2026

The shortage is the immediate problem, but maybe the system needs to become the conversation.

We should be asking why it’s become so difficult to raise and process beef independently.

More cattle alone won’t build a resilient food system. More ranchers, more regional processing.



More animals raised on pasture.

08/19/2026

Did you know “grass-fed” doesn’t always mean “grass-finished”?

Not here. We believe in transparency. Honoring the animal. Feeding them well so they feed you well.

So when we say an animal is grass fed? You can trust they’re grass finished.

07/30/2026

July is national bison month, and we are yet again, reminded how fortunate we are to do this work.

For us, raising bison has never been about producing food as quickly as possible. It’s about stewarding the land, respecting the animals,and trusting the rhythms that have sustained them for thousands of tests.

Bison have always known the way forward. We’re just grateful to follow.

Here’s to the animal that continues to shape our pastures, our purpose, and nourishes the tables we have the privilege to feed.

07/23/2026

Tonight, you’ll get a look behind the scenes as you hear from Mary, Lee, Sean, and Marielle, as they share in depth about how they got started, and how we operate.

Tune in on our YouTube channel northstarbison at 6pm CST for the full story!

07/22/2026

Behind every package we ship, is a family and a whole lot of hard work.

We’re so honored WGTV took the time to share that story.

On Thursday 7/23, be sure to check out our YouTube for the full feature! You’ll hear from the founders of Northstar, see the herd, and learn a little more about how we do things.

The video goes live at 6pm CST!

07/10/2026

We’re doing something we haven’t done before, and celebrating the companions that keep us happy and healthy by giving 26% off our pet collection!

From now until Sunday 7/12 at midnight, use code PAWS26 on any of the items from the pet collection on our home page.

Raw pet blends, pizzles, bones, and even cat food! We believe that if you eat well, your pets should too!

Shop the link in our bio!

Address

222 Birch Avenue
Cameron, WI
54822

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+17154584300

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