ZOE Farms

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ZOE Farms A family farming in balance with nature. Sharing our connection to land and animals through our food.
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Our mission is: To practice and promote sustainable systems of food production that improve the lives of our animals, our patrons and our environment.

10/12/2026

It never ceases to amaze me. Grass turns the sun’s energy into protein and carbohydrates . A cow comes along and turns that into protein and fat.

We turn that into strong children, mom’s, dad’s — you get the point.

Our mission is to heal relationships with land and animals. We share this healing with our patrons through the food it produces.

Being a part of this cycle as stewards, we hear the stories of how food has transformed lives. It drives us to keep it going and growing.

This ain’t a job — it’s a mission

Happy Monday dear friends — ❤️🙏 Dustin

10/11/2026

Happy wet Sunday dear friends. Morgan and Sierrah weren’t even teenagers in the early days of ZOE Farms. Now they are having their own kids — and this is what’s happening.

Our mission is “to heal relationships with land and animals. We share this healing with our patrons through the food it produces”.

This means we are keeping things “human scale”. Today, Dylan is 30months — imagine the wisdom he will gain in just five years. He won’t be learning buttons and machinery settings — but true relationship with creatures who put food on your tables.

Wisdom — dear friends.

We are drowning in a sea of facts and knowledge, yet starving for the wisdom of how to navigate a pathway forward.

I realize this video is “warm and fuzzy” feel good on a wet, chilly Ohio morning — but to me it says so much more. Cute — of course. But it’s really speaking our mission in real life.

Many thanks to all our loyal patrons supporting this mission with your food dollars. None of this is possibly without your partnership.

🙏❤️ Dustin and Erin

10/04/2026

We don’t hide behind legal loopholes. We state our mission clearly and SHOW YOU what it looks like in practice.

“To heal relationships with land and animals. Share this healing through the food it produces”

That’s our mission. This is what it looks like with turkeys. All of it — not a 10second edit with 10clips. Not a carousel of closeups. This is all of it.

Erin and I remain grateful for all the families across Ohio who support this mission with their food dollars. We continue to reinvest every penny of profit back into keeping this mission going and growing.

Happy Sunday, dear friends — ❤️🙏 Dustin and Erin

10/03/2026

One of my favorite differences between raising turkeys and broiler chickens, is just how much turkeys LOVE to forage! 🌾🍀
Chickens will absolutely pick through fresh pasture, but turkeys take it to another level!
They’re incredibly active foragers—working their way through grasses, clovers, weeds, seeds and insects as a flock. And their larger size even allows them to tackle taller, tougher plants that chickens tend to leave behind.
With Thanksgiving right around the corner, I am super excited to enjoy the finished product! 🍗
Hope y’all have a great day! ☀️
- Morgan

09/29/2026

My dad wrote a blog post a little while back (you can find it through the link in our bio) and I feel like it fits this video perfectly:
“Everything we do at ZOE Farms boils down to this: we raise food in a way that lets the biology express itself. Healthy soil creates healthy plants, which create healthy animals, which create nutrient-dense food. And nutrient-dense food has extraordinary flavor.

So when someone tells me they can’t quite describe why our food tastes different—whether it’s the chicken, the beef, or the eggs—I smile. What they’re really saying is: I can taste the nutrient density. And they can. We all can. We’ve just forgotten what real food is supposed to taste like. — Dustin”

The same has been true for the vegetables we produce. I’ve had SO many folks tell me, “Your kale is the best! I won’t eat anything else.” Or, “I’ve never had carrots this good!”
And I truly believe my dad highlighted perfectly: this is how food is MEANT to taste. Nutrient dense and full of flavor.
-Sierrah

09/27/2026

Happy Sunday dear friends! Wow do we love this gorgeous fall weather here in Ohio.

Erin and I are back at it running operations on Sundays after being gone for three weeks. We really missed being here at the farm.

Your Thanksgiving turkeys are shaping up to be quite beautiful. The pasture rotations are working out very well. We are also seeing the benefits of our soil biodiversity improvement plan. Logan inoculated these pastures twice this season with compost extract — the regrowth and recover phase is happening faster. We’re also seeing recovery in areas that were over-impacted. What a great sign.

The turkeys are mowing it all down — literally. They are eating every blade of grass down to about 3”. It’s so beautiful to see.

Hope this finds you enjoying a restful and reflective Sunday. As always, we are grateful for all of our loyal patrons who find our mission with your food dollars. ❤️🙏 Dustin and Erin

09/24/2026

Today marks the final flock of 2026 meat birds heading out from the nursery to the pastures.

We always make this flock smaller in numbers because it minimizes our weather risks. These Cornish cross broilers will do fine — but they really thrive in 80° low humidity. Right now we are seeing 50° wet overnight lows and highs only in the 60’s. They’ll do fine — but they wont do as well as if the conditions were optimal.

Next up will be our replacement hens chicks due to arrive in three weeks. This chicks nursery is never empty for long!

Hope everyone is enjoying the the approach of fall weather here in Ohio! Our favorite season of the year — for sure.

❤️🙏 Dustin and Erin

After all the hot days we’ve had, this stretch of cooler weather feels like a pretty big change, and makes it feel like ...
09/21/2026

After all the hot days we’ve had, this stretch of cooler weather feels like a pretty big change, and makes it feel like fall is starting! 🍂
Our last flock of broilers is almost ready to head out to pasture this Thursday, the Thanksgiving turkeys are getting bigger, and there’s always something new happening around here!

Farm life gets and messy, but I really do love these little in-between seasons — when you can look around and realize just how much has changed since the beginning of the summer. So much growth, so much work, and so much to be thankful for.
Hope y’all had a great day!
-Morgan

09/11/2026

Dylan is always looking for new and fun things to do while Logan and I get work done, and as he’s gotten older, he’s definitely become more brave in his choices. 😂
Can’t wait to see what he does next. 😅
- Morgan

Address

5676 Faircrest Street SW
Canton, OH
44706

Opening Hours

Monday 9am - 7pm
Tuesday 9am - 7pm
Wednesday 9am - 7pm
Thursday 9am - 7pm
Friday 9am - 7pm
Saturday 9am - 7pm
Sunday 11am - 4pm

Telephone

+13304122544

Website

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