US Wellness Meats

06/15/2026

it’s not a joke, it’s one of our favorite things to do. Watching the herd work their way across a pasture so meticulously is art in motion. They often greet us, but then slowly go back to their typical routine. When they forget about our presence altogether is when the magic really happens. If we didn’t have other responsibilities, we just might set a chair out in the middle and watch them all day. ☀️🌱

06/12/2026

Today’s the day. We may not be pro soccer players, but we know a thing or two about grass.

As you watch your favorite teams compete in the World Cup, take a closer look at the field beneath their feet. We’ve enjoyed learning about the techniques used by FIFA’s natural turf teams to ensure each pitch is in peak condition, and how similar grass varieties and practices show up in many of our own pastures.

A few things that stood out to us:
• Turf teams spent over six years testing, planning, and refining grass systems tailored to each individual stadium
• Durability testing was done with specialized machines that simulate cleats and ball impact. We know firsthand how grass responds to hooves
• The turf is transported in refrigerated trucks and installed immediately so the roots can take hold and establish quickly
Different fields, same principle. Healthy soil and well-managed grass make all the difference.

Turf information from John Sorochan, University of Tennessee
Guadalajara Stadium photo by Lars Baron/Getty Images
Mercedes Benz Stadium photo courtesy of Mercedes Benz Stadium
Bermuda photo by Alabama Cooperative Extension
Rye grass photo by US Wellness Meats

06/11/2026

You never know what the day might bring 💨

06/10/2026

dinner with a view for the herd 🌱☀️

The Missouri farm may be wishing for rain, while the Alabama farm has enjoyed early summer showers almost daily. The bright green pastures are the reward.

06/08/2026

May 2026 has proven to be a dry month. Below-normal rainfall has left early cover crops stressed due to lack of soil moisture. Plant growth is noticeably shorter when compared to the same crop mix in 2025. While cover crops are struggling, native prairie plants are beginning to find their stride as soils warm following a long winter.

What’s Growing
Eastern gamma grass is starting to show its most unusual seed heads.

Small stands of switchgrass and big bluestem are slowly emerging across the pastures.

Perennials are making themselves known as they enter a rapid growth phase. Orchard grass, brome, fescue, reed canary grass, and some volunteer ryegrass are all coming in strong, just to name a few. Birdsfoot trefoil continues to spread, which is a real treat for the herd.

We cannot forget the clover. Red clover, kura clover, and lespedeza are popping up across all pastures.


Weather Report
Dry. Dry. Dry.

Our farm received only 3.5 inches of rain in May. After a dry fall and winter, the soil is in real need of moisture. Fortunately, our commitment to regenerative practices for over 30 years has helped build resilience, allowing soils to retain nutrients and moisture even in dry conditions.

A silver lining has been the temperature. It has stayed cooler than normal, helping keep cattle comfortable, reducing fly pressure, and supporting steady weight gain.

We also welcomed cattle from our Alabama farm on their way to processing in Omaha. To reduce stress during the journey, they are brought halfway, given a few days to rest and graze here, then continue on. Like any long road trip, a break to rest and stretch makes all the difference.

Prairie Fun Fact
The prairie is often called an “upside-down forest.” While plants above ground measure their growth in feet, prairie grass roots can extend 12 to 15 feet deep to reach groundwater during drought. An established acre of prairie can hold more than 20,000 pounds of roots beneath the surface.

06/05/2026

Our best-selling Ground Beef with Heart, Kidney and Liver is back in stock!

Here's some of our favorite recent reviews

"Love this mix, I add it to regular ground beef and make burgers!!! My grandkids have no idea they are eating organs!" - Constance

"Made sliders with this and it straight up, tasted like beef" - Melissa

"Great way to get healthy organ meats without the 'Liver Taste'"- Bill

75% lean grass-fed, grass-finished one pound ground beef with organ meats, beef heart, kidney, and liver. Shipped frozen and delivered to your door. Steroid free, antibiotic free , hormone free and gmo free. Excellent source of Omega 3.

06/04/2026

Not a question - it's a statement. During the springtime season, many of us feel the need to hit the refresh button. Some of us like to spring clean the house, the kitchen cabinets and pantry, even our bodies through our food choices. Some people may choose to do this through a detox supplement, a fast, or a juice cleanse, but here is the thing - our bodies still need protein! Click to read some common detox myths.

https://discover.grasslandbeef.com/blog/spring-detox-myths-why-your-body-needs-protein-not-juice-cleanses/