US Wellness Meats

05/29/2026

Save 20% on chicken breasts this week!
What makes our chicken special?
➡️ 100% Pasture-Raised, NO Antibiotics, NO Added Hormones

"I gave some to my son and daughter-in-law and she says she can’t eat the regular grocery store chicken anymore now that she has eaten yours." - one of 10,000 5-Star Reviews

05/26/2026

we'll have a bite (or twenty) of that 😋

Greek Beef Meatballs in Tomato Sauce by A Sweet Thyme

05/22/2026

Back by popular demand.
Our best-selling steaks are restocked and won’t last long.

05/20/2026

Pasture-raised. Grass-fed. Regenerative. We say it often, and for good reason. It may sound repetitive, but for many, these practices are still unfamiliar. Awareness comes first. You cannot care about what you do not know exists. Thirty years ago, these words were rarely spoken. Today they are, and we hope they reach even more people in the years ahead.

05/19/2026

who wants to join us for dinner? Juicy Chicken Marsala Thighs courtesy of

Ingredients
Chicken Thighs
4 bone-in, skin-on chicken thighs Add to Cart
1 teaspoon garlic powder
1 teaspoon dried thyme
1-2 tablespoons extra-virgin olive oil
salt
ground black pepper

Marsala Sauce
2 tablespoons unsalted butter
8 ounces cremini or button mushrooms sliced
2 cloves garlic minced
1 yellow onion sliced
¾ cup dry Marsala wine
½ cup chicken broth
½ cup heavy cream
½ tablespoon Dijon mustard
1 teaspoon cornstarch dissolved in 1 tablespoon of water
fresh thyme and parsley chopped for garnish

Instructions
Chicken Thighs
Pat the chicken thighs dry. (4 bone-in, skin-on chicken thighs)
Season the thighs with salt, pepper, garlic powder, and dried thyme. (1 teaspoon garlic powder, 1 teaspoon dried thyme, salt, ground black pepper)
Heat the olive oil in a cast iron skillet over medium-high heat. (1-2 tablespoons extra-virgin olive oil)
Sear the chicken skin-side down for 5-6 minutes until golden and crispy.
Flip the chicken and cook another 4-5 minutes. Transfer to a plate.

Marsala Sauce
Lower the heat to medium.
Melt the butter in the skillet. Add the mushrooms and cook, without stirring, for 2-3 minutes. (2 tablespoons unsalted butter, 8 ounces cremini or button mushrooms)
Add the yellow onion and stir. Saute for another 3-4 minutes until browned. (1 yellow onion)
Add the minced garlic and cook for about 30 seconds until fragrant. (2 cloves garlic)
Pour in the Marsala wine, scraping up any browned bits. Simmer for 3-4 minutes to reduce the sauce slightly. (¾ cup dry Marsala wine)
Add the chicken broth, Dijon mustard, and heavy cream. Stir. (½ cup chicken broth, ½ cup heavy cream, ½ tablespoon Dijon mustard)
Add the chicken back to the skillet, skin-side up. Reduce the heat to low, cover slightly, and simmer for 20-25 minutes or until the internal temperature of the chicken reaches 175℉ on a thermometer.
Mix the cornstarch with the water. Add the cornstarch slurry to the skillet and simmer for 1-2 minutes until the sauce thickens. (1 teaspoon cornstarch)
Taste and adjust the seasonings. Spoon the sauce over the chicken and garnish with thyme and parsley.

05/18/2026

Eyes on the prize 👀

In Moochi's bowl: Beef Pet Burger and Pastured Chicken Feet

05/15/2026

Pasture-raised. No antibiotics. No added hormones.
Save 30% on chicken wings
“I love US Wellness Meats chicken wings for their quality and consistency. I’ve been buying them for years. Never disappointed.” - Patron Deb

Enjoy big savings on some of your favorite selections! Use this opportunity to stock your freezer and pantry with nutritious US Wellness foods. Sale items change weekly at 10:00 PM CST on Saturday nights so check back every week for updates.

05/12/2026

Grass-fed Lamb + Roasted Eggplant + Creamy Ricotta = 🔥

Mediterranean Lamb Moussaka by

Comment LAMB for the recipe

05/11/2026

New on sale this week - Stock Your Freezer For Less 🥳

Over 10,000+ 5-Star Reviews, Here's a few!

Tri-Tip Steak: "Great steak and tender" - Patron Dan K.
Beef Franks: "These are the ONLY hot dogs that I eat!" - Patron Ralphie B.
Lamb Arm Chops: "Delicious!!!" - Patron Deb
Tallow Jars: "it's what i've been searching for!" - Patron Brian R.

05/07/2026

Soil regeneration maxxing (or whatever the kids are saying these days)

-

Here’s a deeper look at that 4%

95% of those farms are family owned and operated 👏👏👏
Millions of acres devoted to grass-fed grazing giving back to soil health instead of stripping it away 🌱
More options for consumers to source beef raised with nature and free from antibiotics and added growth hormones 🥩

05/06/2026

New ways to save every week - Sale ends soon 🔥

Enjoy big savings on some of your favorite selections! Use this opportunity to stock your freezer and pantry with nutritious US Wellness foods. Sale items change weekly at 10:00 PM CST on Saturday nights so check back every week for updates.