10/06/2026
シュガーメープルの木も色づいてきて、The H Farmもすっかり秋らしくなりました。
涼しくなってきた季節におすすめしたいのが、やはり煮込み料理です。煮込み料理におすすめのお肉といえば、シチュー用角切り肉と牛スジ!どちらも在庫が豊富なこの機会にお求めください。
ホームページでは牛スジのどて煮のレシピも紹介しています。同じ下ごしらえで、カレーや煮込みにも使えますので、ぜひ参考にしてください。
今月の配達は10/17(土)、この配達のオーダー締切日は10/12(月)です。皆様のオーダーをお待ちしております!
https://thehfarm.myshopify.com/
The sugar maple trees are starting to show their fall colors, and The H Farm is feeling more and more like autumn!
As the weather gets cooler, one of our favorite things to recommend is a good, hearty stew. For slow-cooked dishes, our stew beef and beef trimmings are both great choices. We currently have plenty in stock, so this is a great time to stock up!
We also have a recipe for Japanese-style beef trimming stew (Dote-ni) on our website. You can also use the same preparation for curry and other slow-cooked dishes, so be sure to check it out for inspiration!
Our delivery date this month is Saturday, October 17, and the order deadline is Monday, October 12.
We look forward to receiving your orders!
https://thehfarm.myshopify.com/en