Kuykendall Farms

01/01/2024

Happy New Year from our family to yours!🎉🥂

Wishing you a year filled with many blessings 🙏

12/25/2023

Merry Christmas to you and yours ✝️🎄🎁

12/13/2023

Fortunate to live in a great school district 🙌🏽

10/30/2023

🐴❤️

10/29/2023

Meet Kody (yes, we changed the C to a K because he’s so much kooler 😎 than other Codys). The newest addition to Kuykendall Farms!

Woody’s Second Chance Ranch made it's first rescue placement today. Cody now has a lovely new family with plenty of little hands to care for him and love him. We all cried happy tears today. We will miss his whinny and his gentle heart but he hit the jackpot. Thank you to his new family and thank you for your service to our country.

09/21/2023

🐑🐑 Grass fed spring lambs 🐑🐑 headed to the butcher. A month earlier than would prefer to get a little more meat on them but have to get them processed before 🦌 season. Just means they’ll be extra tender 😋

07/17/2023

We have two pigs going to the butcher that will be ready for pick up next week. The last of 2023!

Fill your freezer for the rest of your summer BBQs and football Sundays this fall!

Whole Hog - $4.99/lb
Half Hog - $5.75/lb

07/07/2023

We are happy to be able to donate our pork in support of Nansemond-Suffolk Youth Football & Cheer – a great athletic program for families in our community and surrounding areas!

⚜️Who doesn’t love pulled pork!⚜️

We are selling pulled pork dinner plates until July 24th.

We will have the plates ready for pick up at practice on July 31st!

We can take card, cash, or cashapp! Our cash app is $NSYFC!

If using cashapp please make sure to put your name, phone number and how many plates.

06/14/2023

🥜🍎🍇🌽 🐓 🐄 🦃 👩‍🌾👨‍🌾

04/05/2023

👨‍🌾👩‍🌾

Here's a list of vegetables you can plant in April!

ℹ️ Find more detailed information about planting dates in our Home Gardening Vegetable Planting Guide: bit.ly/SPES426_331

03/06/2023

We only have 1 whole pig left for this spring! Will be ready April 6.

Message to reserve your whole or half a pig today for $200!

Next market ready hogs won’t be until early summer. Don’t wait!