08/15/2026
Now pouring at the taproom: Cluster Decay, our latest sour release.
Brewed in collaboration with Eno River Brewing for their Fruit Trip 2026 Festival happening today, this beer is all about celebrating the real fruit that makes these beers so special.
For this collaboration, Eno River Brewing gave us some fresh North Carolina blackberries. We added the whole, uncrushed berries to a sealed tank filled with CO₂, where they ferment alongside our house culture from the inside out, an intracellular fermentation process that happens without oxygen.
The result? Cluster Decay is bright, juicy, fruit-forward, and low in tannins, with the fresh character of real NC blackberries shining through. No concentrates. No flavorings. Just whole ingredients doing their thing.
Fruit Trip 2026 brings together eight of Eno River’s favorite breweries and wineries from North Carolina and beyond, each showcasing a collaboration made with 100% whole ingredients.
Head to Eno River Brewing today to check out the full lineup, or swing by our taproom and get a taste of Cluster Decay while it’s pouring.