What are the opening hours?

Monday 11am - 4pm Tuesday 11am - 4pm Wednesday 11am - 4pm Thursday 11am - 4pm Friday 11am - 4pm

Alab SF

ALAB SF —BURNING DESIRE & PASSION. Our “ALAB” is to improve people’s lives one meal at a time, through delicious, healthy, wholesome foods.

“NOURISHING THE BAY AREA ONE MEAL AT A TIME.”

Alab SF is an organic meal delivery service that provides nutritious, sustainable and delicious meals around the Bay Area. Food plays a vital role in our health as well as physical fitness, mental and social well-being. We have the commitment for a lifelong mission for health. We are gluten, dairy, refined ingredient free. We cater to vegan, vegetaria

n, paleo, and keto diets. More specialized diets are taken on a case by case basis. If you have multiple allergies, please reach out and we can see if this service is the right fit for you.

06/29/2025

Three key benefits of mushrooms?

1. Rich in Nutrients
Mushrooms are low in calories but packed with essential nutrients like B vitamins (riboflavin, niacin, pantothenic acid), selenium, potassium, and copper. Some varieties, like shiitake and maitake, also contain vitamin D when exposed to sunlight.

2. Support Immune Health
Mushrooms contain beta-glucans, natural compounds that help boost the immune system. They enhance the activity of white blood cells, helping your body fight off infections and inflammation more effectively.
3. Promote Gut and Heart Health
With their fiber content—especially prebiotic fiber—mushrooms support healthy gut bacteria. They also contain antioxidants like ergothioneine, which may help reduce oxidative stress and support cardiovascular health.

Traditional beef stroganoff combined with foraged mushrooms for a rich, earthy twist. Tender beef strips browned, mixed mushrooms sautéed, and a velvety sauce of beef broth, cashew cream, and mustard. Perfect over mashed potatoes, celebrating seasonal bounty and locally sourced ingredients.

Sprouted rice, carrots, peas, broccoli

Sautéed kale, cabbage with Meyer lemon

06/23/2025

BAKED FISH WITH PRESERVED LEMON GREMOLATA (Consume first)
Gremolata is a savory Italian condiment. The zesty and herbaceous elements of lemon gremolata pair incredibly well with selected fish
• Creamy marinated giant beans, celery, carrots, lemon, capers
• Sautéed broccoli, lemon, radishes

06/22/2025

🥘 KIDS BAKED CHICKEN TENDERS
Our Kids Baked Chicken Tenders are the ultimate guilt-free treat for little ones! Made with tender, juicy chicken breast and coated in a crispy, gluten-free breadcrumb mixture, these tenders deliver that satisfying crunch kids love. Baked to perfection, they are not only healthier than their fried counterparts, but they’re also bursting with flavor that will have your kiddos asking for seconds. Perfectly sized for small hands and delicious enough for the whole family, these tenders make mealtime fun while keeping it nutritious and delicious. It’s a win-win for parents and kids alike!

06/11/2025

🥩 👶🏻 SPAGHETTI BEEF BOLOGNESE
A tasty dish that brings people together. Picture twirling perfectly cooked spaghetti on your fork, covered in a rich beef sauce made with onions, garlic, and tomatoes, enhanced by herbs like basil and oregano. Each bite is full of comforting flavors, with sauce sticking to the pasta. This dish invites everyone to the table to share stories and make memories over delicious, hearty meals.
• Rice-quinoa spaghetti, zucchini, radishes, carrots

06/10/2025

🐑👶🏻 ROASTED LAMB, PEAS, MINT PUMPKIN SEED PESTO
Picture this: tender, succulent roasted lamb perfectly seasoned, its juices harmonizing with a vibrant splash of fresh peas. To elevate this dish, we introduce a zesty mint pumpkin seed pesto that dances on your palate, infusing every bite with a burst of flavor and a delightful crunch. The earthy warmth of the lamb blends effortlessly with the bright, herbaceous notes of the pesto, creating a dish that feels both comforting and refreshingly bold.
• Roasted potatoes, turmeric, paprika, fresh herbs, lemon
• Sautéed rainbow swiss chard, cauliflowers, pickled cranberries

06/09/2025

🍗👶🏻 CHICKEN CURRY WITH KAFFIR & TURMERIC
Where vibrant flavors dance together in a delightful harmony! Tender pieces of chicken soak up a rich, aromatic sauce infused with zesty kaffir lime leaves and the warm, earthy notes of turmeric. Each bite brings a burst of sunshine and flavor, elevating your mealtime experience to new heights.
• Sprouted rice, carrots, peas, radishes
• Sautéed bok choy, sweet corn, limes

06/06/2025

LENTIL LASAGNA WITH TOFU RICOTTA
Dive into a creamy delight with our Lentil Lasagna featuring Tofu Ricotta! Layers of al dente pasta intertwine with hearty lentils, perfectly spiced marinara, and our creamy, plant-based tofu ricotta that gives traditional cheese a run for its money. Packed with protein and bursting with flavor, this wholesome twist on a classic favorite is not just good for you; it’s comfort food that hugs your soul!

06/04/2025

POULET A L’ESTRAGON
A delightful French dish featuring tender chicken infused with aromatic tarragon. The anise-like flavor elevates the poultry, complemented by a creamy white wine and mustard sauce. It’s a comforting yet sophisticated meal that adds French flair to family dining.

06/03/2025

ROGAN JOSH LAMB CURRY
A vibrant dish that hails from the heart of Kashmiri cuisine, boasting tender chunks of lamb simmered to perfection in a rich, aromatic sauce. This curry features an irresistible blend of spices, including fragrant cardamom, earthy cumin, all enveloped in a luscious sauce that clings to each morsel. What sets this dish apart is its stunning deep red hue, courtesy red peppers, which not only brightens the plate but also adds a depth of flavor that’s hard to resist.

06/02/2025

BEEF PAD KRA POW
A Thai dish that takes your taste buds on a flavorful adventure! This spicy stir-fry combines tender ground beef sautéed with fresh basil leaves, vibrant bell peppers, and aromatic garlic, all tossed in a zesty sauce that packs a punch. The blend of savory and spicy flavors creates a delightful harmony that’s both comforting and exciting. Served over a bed of frice, Beef Pad Kra Pow is not just a meal—it’s an experience that brings the zing of Thai street food right to your home!
• Sprouted rice, carrots, peas
• Sautéed, broccoli, bok choy, radishes

04/02/2025

5 Benefits of Dairy-Free and Gluten-Free Chocolate Olive Oil Muffins
Inclusive Indulgence: These muffins are perfect for everyone, including those with dairy and gluten sensitivities. Now, nobody has to miss out on a tasty treat during snack time!
Heart-Healthy Fats: With olive oil as the star ingredient, you’ll enjoy the rich flavor and the added bonus of heart-healthy unsaturated fats, keeping your ticker happy while you munch away.
Easier on Digestion: Dairy and gluten can be tricky for some tummies. These muffins are gentle on your digestive system, making them a delightful choice even for the most sensitive stomachs.
Lower Sugar Option: Craving something sweet? These muffins often contain less sugar than traditional desserts, giving you the satisfaction of a chocolate fix without the sugar crash later. Hint: Maple
Moist and Decadent: Get ready for a mouthwatering experience! The combination of rich chocolate and olive oil creates a moist texture and a delightful chocolatey flavor that proves healthy desserts can be utterly delicious.
Whether you’re baking for yourself or sharing with friends, these chocolate olive oil muffins ensure that every bite is a joyful celebration of taste and health!

03/25/2025

5 Benefits of Vegetable Forward Dishes

Vegetable-forward dishes offer a bounty of benefits that can elevate both your plate and your health.

First, they are packed with essential vitamins, minerals, and antioxidants, making them a fantastic way to boost your immune system and overall well-being.

Second, these dishes tend to be lower in calories, aiding in weight management while still filling you up with fiber.

Third, incorporating a variety of vegetables can enhance your culinary creativity by introducing diverse flavors and textures that keep mealtime exciting.

Fourth, many vegetables are grown sustainably, promoting environmentally-friendly eating habits that benefit our planet.

Finally, enjoying more plant-based meals can help reduce the risk of chronic diseases, such as heart disease and diabetes, allowing you to savor taste without sacrificing health.

🥩 MOROCCAN BEEF TAGINE WITH CHERMOULA

This dish features tender beef slow-cooked to perfection, infused with traditional tagine spices such as cinnamon, cumin, and coriander. Each bite delivers a warm and spicy sensation, beautifully complemented by the sweet undertones of cinnamon.

To enhance the flavor profile, we incorporate chermoula, a vibrant sauce made with fresh herbs, garlic, and spices. This adds a zesty and fragrant element, balancing the richness of the beef.

Herbed Quinoa & chickpea, shallots, garlic
Roasted eggplant & green beans, lemon

Address

2700 Fairmont Drive
Castro Valley, CA
94578

Opening Hours

Monday	11am - 4pm
Tuesday	11am - 4pm
Wednesday	11am - 4pm
Thursday	11am - 4pm
Friday	11am - 4pm

Telephone

+16466202795

Website

http://alabsf.net/

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