This Jew Can Que

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This Jew Can Que In March 2017, Colorado-native Adam McKenzie started an Instagram account to chronicle his growing interest in all things BBQ.

Adam is an elementary school STEM teacher by day and a backyard BBQ pitmaster by night.

10/12/2026

How would you rate this Wagyu flank steak? 🥩

10/11/2026

Sunday Funday starts with a Dutch baby pancake! 🥞🔥 Fluffy, golden, and ready for all the toppings!

What are YOU putting on yours? Fresh fruit, powdered sugar, syrup, or going all out? 👇😋

10/11/2026

Steak Slicing Saturday with a porterhouse throwback! 🥩🔥 Strip side or filet side… where are you starting? Drop it in the comments! 👇

10/10/2026

T-bone or Porterhouse? 🥩

10/10/2026

It’s steak slicing Saturday!
I want to see what you sliced this week.
Post a picture or video!

10/10/2026

Throwback Friday to this smoke-fried turkey! 🦃🔥 Crispy skin and juicy meat… hard to beat!

How are you cooking your holiday bird this year? Smoked, fried, or smoke-fried? 👇

10/09/2026

Happy Friday! Picanha motivation to kick off your weekend! 🐮

10/09/2026

🔥 Quick weeknight win! Korean BBQ chicken bowls loaded with flavor, rice and veggies. Cooked up on the Pit Boss Ultimate Griddle and dinner is DONE! 👊

Who’s grabbing a bowl? 🍚👇

10/08/2026

Smoked. Seared. Braised. 🌶️🔥
These chile verde short ribs are falling-apart tender and ready for one very important decision…
🌮 TACOS or 🌯 BURRITO?
What’s your pick? 👇

10/07/2026

In crust we trust. 🥩🔥
Gold Grade Cowboy Ribeye, reverse seared and finished on screaming hot cast iron in the Ooni.
:
That crust. That sizzle. 🔥
Smashing or passing? 👇

Address

Centennial, CO
80015-80016, 80111-80112, 80121-80122, 80161 (PO BOX)

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