08/08/2021
If you are in the market for some home grown beef- you are in the right spotšš¼
We have 1 steer going to the butcher in 30 days and 2 going in 60. They have been grass fed and then finished on a ration of corn mixed feed.
How this works:
ā¢Tell me how much you want- whole beef, half beef, quarter beef.
ā¢I will get you the form to make wrap instructions for butcher.
ā¢Make plans for getting meat once it is cut and wrapped.
Since we are just getting started with this, feel free to ask questions here & we will get it all sorted out!
Thank you for supporting our new endeavorš„°
Our family is determined to provide your family with custom fed ranch raised beef.