06/22/2026
🍒 This Week’s Menu is Here! 🍒
Last week’s menu was such a hit that we decided to bring it back one more time—especially so our island friends have a chance to get their hands on our Salted Caramel Peach Crumble Brioche Buns before they disappear for the season! 🍑✨
A quick note about our Gulf Coast Garden Focaccia: you’ll notice a small price increase this week. We originally introduced it at $12, but after calculating ingredient costs and the time it takes to make each focaccia, we realized we were actually losing money on every one sold.
We never raise prices lightly, but our goal is to continue offering products made with ingredients we’re proud of. Our pesto is made completely from scratch using locally grown basil, high-quality Parmesan, Graza olive oil, pine nuts, and fresh lemon juice, then topped with mozzarella and sun-dried tomatoes. The new price simply helps us cover our costs and continue bringing this favorite to market. Thank you for supporting a small family bakery that believes quality matters. ❤️
📍 Find W Star Ranch Bakery This Week:
🌿 Grow Local Farmers Market
Wednesday | 5:00 PM – 8:00 PM
📍 The Art Center of Corpus Christi
100 N Shoreline Blvd, Corpus Christi, TX
🏝️ Padre Island Farmers Market
Thursday | 4:00 PM – 7:00 PM
📍 Whitecap Living NPI
14602 Whitecap Blvd, Corpus Christi, TX
🚒 2nd Annual Gregory Volunteer Fire Department Fundraiser BBQ Cookoff
Friday | 12:00 PM – 6:00 PM
Saturday | 9:00 AM – 6:30 PM
📍 Gregory Fire Station
404 Ayers St, Gregory, TX 78359
We can’t wait to see everyone this week! Thank you for supporting local, handmade sourdough and helping our small family business continue to grow. ❤️