Book/Plates Food Education

06/19/2026

Kids in the Kitchen: Flavors of Summer — a fun, hands-on cooking class for ages 5–12 with Chef Rebecca! 🍅🫐

When: Tuesday, June 23 • 10:30–11:30 AM
Where: Community's Hope Impact Center, Monck's Corner
Cost: $15 per child (materials included). Children under 8 must be accompanied by an adult. Payment due online at registration.

Spots are limited — sign up now: https://wix.to/xBbvSXy

06/17/2026

06/17/2026

Last night’s library program culminated in the decadent chocolate cake from the tv show “The Bear”. Yes, it’s that good!

06/17/2026

06/15/2026

Lots of prep happening this week with morning long culinary camp and evening library programs!

06/15/2026

Harvesting Hope Food Pantry serves families and communities! Want to join our team? Sign-up at the link below!
https://forms.gle/mt2cBe9motHteh5u5
To receive food access:
No ID is required.
Select the food you want.
We are here for you!

Help unload delivery truck:
Monday, June 15th @ 8am

Food Distributions:
Tuesday, June 16th from 5pm-7pm and
Saturday, June 20th from 9am-11am
For more info, call 843-507-0077.

06/12/2026

Woohoohoo! The next all ages cooking class is scheduled at the Goose Creek Rec Center! Register today:

July 23rd from 6-8pm in Fitness Building Enjoy making lasagna sheets and tagliatelle noodles from scratch. Join Chef Rebecca Antill and learn tips and recipes for easy everyday fresh pasta and homemade sauces for you and your family. Class is hands’ on, participants will be making all three recipe...

06/11/2026

Have you ever heard the phrase "eat the rainbow"? 🌈

Different colored fruits and vegetables provide different nutrients that help keep our bodies healthy and strong. By choosing a variety of colors throughout the week, you can add flavor, nutrition, and fun to your meals.

Try adding:
❤️ Red foods like strawberries and tomatoes
🧡 Orange foods like peaches and carrots
💛 Yellow foods like corn and yellow squash
💚 Green foods like cucumbers and spinach
💜 Purple foods like blueberries and eggplant

Challenge yourself to include at least three different colors on your plate today!

What color fruit or vegetable do you eat most often?

06/11/2026

Today in Asian Cuisine class we made Mango Pudding- so pretty!