05/21/2026
What a night.
Our annual student chef dinner at J.Q. Dickinson Salt-Works was a tremendous success, and I could not be more proud of my students.
From the first planning meeting to the final plate leaving the pass, this dinner represented months of growth, teamwork, creativity, and hard work. Every course told a story rooted in Appalachian tradition, personal experience, and a passion for hospitality.
Thank you to everyone who joined us, supported my students, and helped make this evening so meaningful. I love when my community shows up for my students and without you all this event wouldn’t be as impactful.
Special thanks to Rafael Barker / Rafael Barker Photography for beautifully capturing this unforgettable evening. Your skills and professionalism go unmatched.
We are also deeply grateful for our continued partnership with Nancy Payne Bruns / J.Q. Dickinson Salt-Works, whose support and hospitality help make this experience possible for our students each year.
Shout out to Carver Career and Technical Education Center Graphic Design program Carver Graphic Design for continuing to create the beautiful printed materials and branding for this annual event each year.
And to the student chefs — thank you for trusting the process, rising to the challenge, and creating something truly special.
More photos and highlights to come. đź’™
