Pfeiffer Farm

Pfeiffer Farm Community minded farm located in beautiful Western Washington on Chehalis and Coast Salish land.

🌼🐐🦆🪿🥬

Some sweet spring moments. Now that the night time temperatures are up, the farm is about to get into full swing! ...
05/07/2026

Some sweet spring moments. Now that the night time temperatures are up, the farm is about to get into full swing!

You can now find our goose eggs at Farm+Flourish in downtown Centralia! These are great for custards and baking. We also...
03/23/2026

You can now find our goose eggs at Farm+Flourish in downtown Centralia! These are great for custards and baking. We also have an abundance of duck eggs available for delivery in Chehalis, Centralia, and Winlock!

Duck and goose eggs are $6 for a half dozen or $10 for a full dozen. There is no additional delivery fee!

03/21/2026

🌿 Herb of the Month: Stinging Nettle

Join Vanessa Nixon and explore the nourishing gifts of stinging nettle (Urtica dioica), a mineral-rich herb known for supporting energy, seasonal wellness, and overall vitality.

Sip on some nettle tea as you learn about nettle’s traditional uses, how to safely harvest and prepare it, and simple ways to incorporate it into teas, infusions, and everyday herbal practice. Perfect for beginners and seasoned plant lovers alike! 🌿

Vanessa Nixon is a traditional naturopath, herbalist, author and amazing human!
$25/ticket
https://www.naturenurturefarmacy.org/events

We have 7 spots left in the CSA! Sign up and pay in full by April 15th for a 15% discount.
03/08/2026

We have 7 spots left in the CSA! Sign up and pay in full by April 15th for a 15% discount.

Are you in need of fresh fruits, vegetables, and looking for a way to support a local small business? We’ve got the perf...
02/20/2026

Are you in need of fresh fruits, vegetables, and looking for a way to support a local small business? We’ve got the perfect thing!

Purchasing a CSA is a great way to support your local farmers as it helps guarantee we will have buyers for our produce and removes some of the uncertainty of the season. In return, you get $30 worth of naturally grown produce weekly or every other week.

Please contact us with questions or to sign up! We only have a few spots left so make your move quick!

Despite the recent cold weather, the farm is starting to wake up for the new season! We've got lots of exciting projects...
01/27/2026

Despite the recent cold weather, the farm is starting to wake up for the new season! We've got lots of exciting projects coming up for early spring and some fun new things shaping up that we'll share more about soon!

"So what do you do all winter?"On our farm, a lot of winter is spent cleaning up and repairing the things we couldn't ge...
11/20/2025

"So what do you do all winter?"

On our farm, a lot of winter is spent cleaning up and repairing the things we couldn't get to during the busy growing season.

Each year we try to improve our efficiency and organization (which is often an uphill battle as farmers with ADHD 😁).

It felt great to get this little project out of the way! The compost area is cleaned up and ready to make more compost for next year

Yesterday was Merl’s birthday. When a friend has a birthday, I like to cook them a meal that they want. It’s fun and gra...
10/17/2025

Yesterday was Merl’s birthday.

When a friend has a birthday, I like to cook them a meal that they want. It’s fun and gratifying for all but today (and yesterday actually) was even more special.

Merl wanted housemade raviolis, and tiramisu and so yesterday Allie and I made the tiramisu so it could set up overnight. Today, I made the stuffings and sauces while Allie and Merl made the ravioli. We’d settled on two types with two sauces: spinach pasta sheets with spinach, artichokes, and goat cheese with a chicken sausage pesto cream sauce and butternut squash pasta with butternut and mascarpone filling with a sage infused brown butter. We decided we also needed a protein and settled on lobster tails.

The results were pretty damn spectacular. For me, who is normally pretty selfish with her food stylings the effortless teamwork was an added bonus. We just flow so well together and I’m so thankful for this every day.

This is a special place, and sharing it with anyone and especially with each other….I’ve never experienced community in quite this way.

This meal was spectacular. That we all contributed to it, happily, made it epic.

Happy birthday, Merl!

—Bette

Guess that seed! We're sowing cover crop today with the help of the rain. This is a new field so she's going to take a l...
10/13/2025

Guess that seed! We're sowing cover crop today with the help of the rain. This is a new field so she's going to take a lot of love before she is ready for spring.

Address

Pleasant Valley Road
Chehalis, WA
98532

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