Olde Haven Farm

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Olde Haven Farm We believe in knowing where our food comes from and we strive to bring the highest quality meats and The story behind Olde Haven Farm is our family’s story.

We had a vision: to leave the suburbs and settle in New England with our children so we could reconnect with traditional ways of living simply on the land and sharing in its bounty. Our journey has been a transformational one, and we hope to bring some of that magic to you through our goods. The foods we create—home-grown produce and meats, artisanal butchery products from our livestock, and elegant preserves, pickles and more—offer an elevated taste experience rooted in rural delights. Our diversified family farm is rustic and real, and we farm from our beliefs. We believe in knowing where our food comes from. We believe that animals deserve happy, healthy, natural lives. We believe in being good stewards of our land. That’s why our 90-acre farmstead in central Maine uses ethical growing and making practices, including pasture-raised and hormone-free heritage breed animals, rotational grazing and MOFGA-certified organic produce. Working this land is our passion, and a source of daily wonder. Visit us and you’ll find sheep wandering the lush green meadows and pigs exploring the oak-filled forest, as well as a farm store stocked with our pantry and frozen items, plus our latest recipe experiments, soaps, salsas and other surprises! To create our fine foods, we use our own harvest and animals and source other regional ingredients from our neighbors. We evolve classic recipes and draw upon world cuisines, often combining unexpected flavors such as Maple Bourbon pickles, Blueberry Lavender jam and Coconut Curry sausage. All of that local goodness is then turned into rarified tastes to lay out on your table. Our dream is for everything you bring home from us to be refined and extraordinary.

Thank you Maine’s Blue Ribbon Classic 🎡 We’re honored!
10/11/2026

Thank you Maine’s Blue Ribbon Classic 🎡 We’re honored!

We made it to Maine’s Blue Ribbon Classic 🎡 and we brought even more than last year. You may notice that our booth looks...
10/05/2026

We made it to Maine’s Blue Ribbon Classic 🎡 and we brought even more than last year. You may notice that our booth looks a little different than previous years… we decided it was time to up our game a little. This has been one of our big projects over the last couple of months and we’re beyond excited to finally have it set up so we can truly offer an elevated shopping experience for every customer who walks by. Take the time to browse our pantry and discover a little bit more about what we make and the foods we love! Everything from our pickles and jams to jerky, salami and sausages. New flavors and timeless classics. We hope to see you this week at the fair.

10/03/2026
We’re heading down to the The Ultimate Pickle Experience in CT at the Mohegan Sun Casino… so I figured that 495 was a gr...
08/20/2026

We’re heading down to the The Ultimate Pickle Experience in CT at the Mohegan Sun Casino… so I figured that 495 was a great place for some roadside advertising. 10 miles of backed up cars and they’re all seeing Olde Haven Farm… broken down on the side of the road.

NOW HIRING!!! Come join our team! INTERVIEW PROCESS: We are doing something different this time around. If you are int...
07/20/2026

NOW HIRING!!! Come join our team! INTERVIEW PROCESS: We are doing something different this time around. If you are interested in the job, we will have an open interview day: WEDNESDAY, JULY 22ND. Just show up anytime between 8am and Noon, or 2pm and 6pm and we will do an interview right then and there. We have a few people who can interview, so even if someone else is there, we'll get you interviewed right away so you do not have to wait around. If you are interested in the job but unable to come on that day. Reach out and let us know a time that works for you. See job description here: https://www.oldehavenfarm.com/employment

07/06/2026

A glimpse into the reality of keeping a business going.

Trying something new this weekend. Come to the Portland Maine Farmers’ Market and grab a pack and be the first to test t...
06/26/2026

Trying something new this weekend. Come to the Portland Maine Farmers’ Market and grab a pack and be the first to test them out!

There’s no such thing as enough pickled fiddleheads. Get them while they last today at the
05/23/2026

There’s no such thing as enough pickled fiddleheads. Get them while they last today at the

We do a lot of events every year and we receive a lot of feedback. We want you to know that we’ve listened to what you t...
04/01/2026

We do a lot of events every year and we receive a lot of feedback. We want you to know that we’ve listened to what you the consumer wants… and this is our answer. It’s the new everything pickle, we believe this pickle will satisfy every request we’ve received for the perfect pickle. So enjoy our newest sweet, savory, sour, salty, low sodium, mild, spicy, garlic, no garlic, extra garlic crunchy but not too crunchy treat.

It’s lambing season! Spring is just around the corner and there’s so much joy and hope with each new life.
03/06/2026

It’s lambing season! Spring is just around the corner and there’s so much joy and hope with each new life.

Address

159 Togus Road
Chelsea, ME
04330

Opening Hours

Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 10am - 6pm

Telephone

+12076200917

Website

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