Foodiehall

Foodiehall Foodiehall is your go-to commissary kitchen. Foodiehall is 100% developed for delivery, from fast-casual to upscale with choices everyone will enjoy.

Our fully equipped, licensed commercial kitchen 4200 square foot space offers a flexible, affordable solution for culinary entrepreneurs looking to scale their operations. 24/7 Kitchen Access Unlike other delivery options, our menus are designed and developed with quality in mind, using high end ingredients, from local vendors. Our kitchens are helmed by an award-winning ex-Gordon Ramsay Executive

Chef and former Food Network champion. Kitchens include: Dando Tacos, Simply Fowl, Criss Crust Pizza, Fornire Italian, DaNick’s Craft Burgers, and Canting Noodle Bar.

Address

1931 Olney Avenue
Cherry Hill, NJ
08003

Opening Hours

Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

Telephone

+18565654255

Website

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