Enterprise Food Products

Enterprise Food Products Enterprise Food Products LLC was founded to offer natural food products such as Caramelized Sugars and other unique ingredients from all over the globe.

Enterprise Food Products LLC was founded to offer unique ingredients from all over the globe to all segments of the Food and Beverage industries. Our products are natural, unique, inspiring, and address common industry issues that challenge creative personnel everyday. Enterprise Food Products is always seeking new ingredients to bring to the most innovative people in the Food and Beverage compani

es. From natural flavors that perform as product protectants to caramelized sugar products that add the elusive roasted brown note, we strive to introduce cost effective, label and regulatory friendly solutions. Specialties

Ingredients -Food and Beverage, Beverage, Ingredients, Soups, Sauces, Gravies, Coffee and Tea, Meat, Nutraceuticals, Cosmetics, Pet Foods

Probiotics, nutrition powders, gummies, chewables and more. Enterprise Food Products (EFP) offers non-gmo caramelized in...
01/25/2021

Probiotics, nutrition powders, gummies, chewables and more. Enterprise Food Products (EFP) offers non-gmo caramelized ingredients that deliver effective flavor modifications and masking properties to the nutraceutical industry. With a quick glance you can easily check off multiple boxes from the list below that benefits clean labeling, flavoring solutions and of course your bottom line: Caramelized Sugar Ingredients: versatility in every way for nutraceutical R&D …...

Caramelized ingredients: Simple, versatile, cost effective innovative ingredients for nutraceutical development.

Wishing everyone a happy and healthy new year. From your friends at Enterprise Food Products!
01/04/2021

Wishing everyone a happy and healthy new year. From your friends at Enterprise Food Products!

While 2020 has certainly brought its fair share of challenges (to put it kindly), we at EFP are optimistically looking f...
12/09/2020

While 2020 has certainly brought its fair share of challenges (to put it kindly), we at EFP are optimistically looking forward to BIG, FUN and BOLD trends this new year. We think plant-based caramelized sugar ingredients should be on your new year’s list as the most versatile and innovative ingredient to check out for your 2021 R&D business goals…



While 2020 has certainly brought its fair share of challenges (to put it kindly), we at EFP are optimistically looking forward to BIG, FUN and BOLD trends this new year. We think plant-based carame…

Cleaner Labels and the Potential for Sugar Reduction in Energy Drinks You just need to ask yourself one thing…why haven’...
10/21/2020

Cleaner Labels and the Potential for Sugar Reduction in Energy Drinks You just need to ask yourself one thing…why haven’t you tried caramelized plant-based ingredients yet? For some time now, we have been talking about the many impactful benefits our caramelized plant-based ingredients deliver to your food and beverage projects. Today’s topic, the surging energy drink market and why caramelized plant-based ingredients should be on your radar. [ 291 more words ]

Cleaner Labels and the Potential for Sugar Reduction in Energy Drinks You just need to ask yourself one thing…why haven’t you tried caramelized plant-based ingredients yet? For some time now, we ha…

Understanding the Flavor Modification Properties of Caramelized sugar IngredientsPlant-based food development is explodi...
10/05/2020

Understanding the Flavor Modification Properties of Caramelized sugar Ingredients
Plant-based food development is exploding, from meatless to beverages and beyond. Developers are faced with the challenge of masking the off-notes and gritty textures plant proteins leave behind.

Watch a short clip from EFP's roundtable discussion including customer feedback using   caramelized ingredients for mask...
09/22/2020

Watch a short clip from EFP's roundtable discussion including customer feedback using caramelized ingredients for masking properties, flavor modifications and plant-based product innovations.

Roundtable discussion about the benefits to using caramelized plant-based ingredients. Low usage rates, effective masking properties with plant-based off-not...

Flavor Developers, Don't Fall Flat Complete Your Flavor System with Plant-Based Innovations Flavorists, are you looking ...
09/11/2020

Flavor Developers, Don't Fall Flat Complete Your Flavor System with Plant-Based Innovations Flavorists, are you looking for a difference making plant-based ingredient to round out and brighten your flavoring systems? How about an ingredient that falls under your natural flavor label, delivers cost effective masking properties, comes as organic and NON-GMO? Our caramelized ingredients do all that and so much more. [ 181 more words ]

Flavor Developers, Don’t Fall Flat Complete Your Flavor System with Plant-Based Innovations Flavorists, are you looking for a difference making plant-based ingredient to round out and brighte…

Delivering Clean Label Innovations Where Others Fall Short Plant-Based Caramelized Sugar Ingredients for Flavor Innovati...
09/04/2020

Delivering Clean Label Innovations Where Others Fall Short Plant-Based Caramelized Sugar Ingredients for Flavor Innovations As an innovator with plant-based developments, you’re always willing to “think outside the box”, in search of that next big breakthrough idea. Finding success also means you’re open-minded when it comes to trying new cutting-edge ingredients such as plant-based innovations. EFP offers natural products that are simply the cleanest, most versatile ingredients that will to be a go-to for plant-based R&D projects for years to come. [ 177 more words ]

Delivering Clean Label Innovations Where Others Fall Short Plant-Based Caramelized Sugar Ingredients for Flavor Innovations As an innovator with plant-based developments, you’re always willing to “…

Understanding the Flavor Modification Properties of Caramelized sugar Ingredients Plant-based food development is explod...
07/07/2020

Understanding the Flavor Modification Properties of Caramelized sugar Ingredients Plant-based food development is exploding, from meatless to beverages and beyond. Developers are faced with the challenge of masking the off-notes and gritty textures plant proteins leave behind. The solution to this quandary can be found with using low amounts of caramelized sugars in plant-based development projects. Let’s look at why using caramelized sugar ingredients makes sense. [ 323 more words ]

Understanding the Flavor Modification Properties of Caramelized sugar Ingredients Plant-based food development is exploding, from meatless to beverages and beyond. Developers are faced with the cha…

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80 Red Schoolhouse Road
Chestnut Ridge, NY
10977

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