Konbini and Kanpai

Konbini and Kanpai Lakeview neighborhood, approachable and friendly shop where you can find regionally focused beers and wine.

We also have one of the best sake selections in Chicago.

🌸 Introduction to Ikebana Workshop 🌸Join us for an afternoon of flowers, calm, and good company. We're hosting floral ar...
09/04/2026

🌸 Introduction to Ikebana Workshop 🌸

Join us for an afternoon of flowers, calm, and good company. We're hosting floral artist Reiko Takahashi of Floral Ashirai for a hands on intro to ikebana, the Japanese art of flower arranging, right here at Konbini & Kanpai Lakeview. Takahashi-sensei trained in the Ikenobo tradition in Kyoto and has been teaching ikebana in Chicago for years, so you're in great hands.

📅 Saturday, September 5
🕑 2:00 to 3:30 PM
📍 Konbini & Kanpai, Lakeview. 1433 W Belmont Ave

Perfect for first timers or anyone wanting a refresher. $40 covers all fresh materials and instruction, plus a one drink minimum per person because flowers and kanpai just go together.

⚠️ Very limited seating. Click the following link to reserve yours before they're gone: https://tinyurl.com/44vmewua

Kanpai!

Say hello to Won Mae, our Korean plum liqueur and one of our favorite ways to introduce guests to Korean spirits. 🍑It's ...
08/29/2026

Say hello to Won Mae, our Korean plum liqueur and one of our favorite ways to introduce guests to Korean spirits. 🍑

It's made from maesil (Korean green plum), and it brings a bright, slightly tangy sweetness that's perfect solo over ice or shaken into a cocktail.

Chicago is buzzing with BTS this weekend, and it felt like the right time to pour something a little special.

Kanpai!

🥭 Your IPA just took a tropical vacation.For Try Something New Tuesday, crack open Offshoot Beer Co.’s Relax Mango Hazy ...
08/26/2026

🥭 Your IPA just took a tropical vacation.

For Try Something New Tuesday, crack open Offshoot Beer Co.’s Relax Mango Hazy IPA.

It’s cofermented with juicy mango, not backsweetened, for a smooth, hazy beer that’s hoppy, tropical and refreshing without tasting like mango juice.

Are you team fruity IPA or team keep-fruit-out-of-my-beer? Tell us below! 👇

Kanpai!

Your new weekend sake obsession just landed. 🍋✨Meet Dassai Blue Yuzu, a bright, citrusy Junmai Daiginjo blended with Jap...
08/15/2026

Your new weekend sake obsession just landed. 🍋✨

Meet Dassai Blue Yuzu, a bright, citrusy Junmai Daiginjo blended with Japanese yuzu. Expect refreshing acidity, gentle sweetness and a clean, smooth finish—all at an easygoing 11% ABV.

Try it chilled by the glass at our Wrigleyville location. Love it? Grab a bottle from our neighborhood Japanese bottle shop and keep the weekend going at home.

Available now while supplies last.

Who are you sharing a bottle with? Tag them below. 👇

Kanpai!

Jun-Jun is your weekend beverage concierge 🍶🍻✨BYOB dinner? Market Days plans? Need a bottle for the pregame, postgame, o...
08/07/2026

Jun-Jun is your weekend beverage concierge 🍶🍻✨

BYOB dinner? Market Days plans? Need a bottle for the pregame, postgame, or “we’re just hanging at home” game?

Jun-Jun is holding it down at the OG Belmont shop today and ready to match you with the right sake, wine, beer, spirits, or NA pick for whatever the weekend throws at you.

Tell us what you’re eating, where you’re going, or what kind of mood you’re in and we’ll handle the pairing. 😎

Come say hi, grab something delicious, and get your weekend started. Kanpai!

Asian Spirits Thursday 🌾🇰🇷Hana Soju 60 is a traditional rice spirit crafted in New York by Hana Makgeolli and Matchbook ...
08/07/2026

Asian Spirits Thursday 🌾🇰🇷

Hana Soju 60 is a traditional rice spirit crafted in New York by Hana Makgeolli and Matchbook Distilling Co. Made with organic rice and nuruk, it’s bottled at still strength with no water added.

At 60% ABV, it’s bold yet beautifully layered with fruity, earthy and floral notes. Sip it slowly, serve it neat and upgrade your soju experience beyond the familiar green bottle. 🥃

Kanpai!

A rare opportunity to learn from internationally recognized Japanese mizuhiki artist Kaori Funaki, founder of Kimusubi! ...
08/02/2026

A rare opportunity to learn from internationally recognized Japanese mizuhiki artist Kaori Funaki, founder of Kimusubi! 🇯🇵

Kaori has shared her contemporary approach to this centuries-old art through exhibitions, workshops and live performances across Japan, France, Saudi Arabia, India and Malaysia. Her collaborations include Louis Vuitton, Gucci and Paris Fashion Week.

Now she is bringing her artistry to our original Belmont location for an intimate, hands-on workshop exploring the Japanese tradition of knotting decorative washi paper cords. No experience is needed!

🗓 Wednesday, August 5
🕔 5–7pm
📍 1433 W. Belmont
🎟 Tickets are $30 and include all materials, instruction and a complimentary wine tasting

Space is limited. RSVP on www.konbiniandkanpai.com!

Kanpai!

It's Sake Saturday!Meet Niwa No Uguisu Doburoku Pink from Yamaguchi Shuzo.Doburoku is a rustic, unfiltered style of sake...
08/01/2026

It's Sake Saturday!

Meet Niwa No Uguisu Doburoku Pink from Yamaguchi Shuzo.

Doburoku is a rustic, unfiltered style of sake with rice solids left in the bottle, giving it a creamy texture and a sweet, tangy flavor. Think of it as sake’s funky, cloudier cousin.

Should we bring a doburoku flight to Wrigleyville so you can sip and compare a few different styles? Let us know below! 👇

Kanpai!

Brooklyn meets Wrigleyville 🍶Join us for a special Meet the Maker tasting with Brooklyn Kura, one of the pioneers of Ame...
07/12/2026

Brooklyn meets Wrigleyville 🍶

Join us for a special Meet the Maker tasting with Brooklyn Kura, one of the pioneers of American craft sake. Brewed in New York City using traditional Japanese techniques, their sake shows how rice, water, yeast and koji can create everything from crisp and aromatic to rich and savory flavors.

Come taste, learn and discover what makes sake brewed in America so exciting.

🗓 Thursday, July 30
🕕 6–8pm, open tasting
📍 Wrigleyville location
🎟 Free for Club members and $5 for general admission
RSVP on www.konbiniandkanpai.com.

Kanpai!

Sake Saturday: Daimon Shuzo Sake-sanThe label bridges Osaka and Chicago, with Osaka’s skyline on one side and Chicago’s ...
07/11/2026

Sake Saturday: Daimon Shuzo Sake-san

The label bridges Osaka and Chicago, with Osaka’s skyline on one side and Chicago’s skyline on the other.

Brewed in Osaka, this sake is a love letter to Chicago and Osaka, made to shine with food. Expect honeydew aromatics, a silky texture, soft white chocolate notes, and plenty of umami.

Pair it with okonomiyaki, ramen, fatty nigiri, tavern-style pizza, fried chicken, or Italian beef. Yes, sake with Italian beef. Trust us.

Sake-san is poured exclusively at Ramen-san and Sushi-san, and we're proud to be the only retailer carrying this bottle.

Kanpai!

Address

1433 W Belmont Avenue
Chicago, IL
60657

Opening Hours

Monday 12pm - 8pm
Tuesday 12pm - 8pm
Wednesday 12pm - 8pm
Thursday 12pm - 8pm
Friday 12pm - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 6pm

Telephone

+13128849780

Website

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