Bon Manger Catering Chicago

Bon Manger Catering Chicago From continental breakfasts to extravagant soirées, Bon Manger always delivers superb taste, excell

Bon Manger Catering was developed to be a catering business focused on bringing clients an experience that exceeds their expectations. Recipes that have grown from southern Louisiana traditions are a fusion of Creole and American styles. A full service organization, we have the ability to provide event planning services, catering services and full wait staff options to our clients. A vast array of

linen and decor stored at our facility ensures we meet your event's every creative need. The creativity begins within your imagination and we aid its growth into an excetional event.

09/30/2025

✨ BON Manger Catering was honored to cater DOSAR (Day of Service and Reflection), a program started by Michelle Obama in partnership with UChicago Medicine. ✨

We kicked off the day with a delicious breakfast and followed with our signature deconstructed box lunch — beautifully interactive and designed to elevate the experience. The client absolutely loved it!

Because at BON Manger, it’s never just about food — it’s about creating an unforgettable experience. 🍴💫 Box lunches don’t have to be boring!

📞 Book us for your next event: 773-870-0988

09/29/2025

BON Manger Catering was humbled and honored to cater for the incredible Stanley Moore Sr., a man whose groundbreaking work has left an indelible mark on our nation.

Stanley’s distinguished career as a Senior Advisor for Partnership Development at the U.S. Census Bureau solidified his status as a true hidden figure. His visionary leadership was instrumental in advising bureau leadership and spearheading the creation of the revolutionary TIGER system—the very technology that laid the foundation for today’s modern GPS.

Throughout his remarkable journey, Stanley was recognized with the U.S. Department of Commerce’s Gold, Silver, and Bronze Medals, and in a testament to his enduring impact, a street now proudly bears his name: Stanley D. Moore Way.

His legacy is one of excellence, innovation, and service, inspiring generations to dream bigger and do greater.

. Today’s mood….
05/06/2025

. Today’s mood….

has led me to THE ESTEEMED COMPANY OF What an honor to be in the company of SO many amazing and talented ! I am bei...
03/25/2025

has led me to THE ESTEEMED COMPANY OF What an honor to be in the company of SO many amazing and talented ! I am being recognized for ’s ‘s 8th annual Awards! Visionaries shaping the future of the food & beverage industry. Visit BlackWomenInFood.org/Awards to see the full list!

it was our pleasure to cater and host this event
02/19/2025

it was our pleasure to cater and host this event

Photography by Jamaal Raushan Photography

Did you know…
09/22/2024

Did you know…

Nat King Cole was an enormously popular crooner, earning $4,500 a week in Las Vegas in 1956. He headlined at the whites-only Thunderbird Hotel, where he wasn't allowed to venture beyond the showroom and the cook's resting area behind the kitchen. Cole's road manager was given a room in the hotel because he was white, but the high-paid feature attraction had to find other accommodations. He regularly stayed in a rooming house on the West Side.
Frank Sinatra was a great fan of Cole's. While performing at the Sands, Sinatra noticed that Cole almost always ate his dinner alone in his dressing room. Sinatra asked his valet, a black man named George, to find out why. George explained the facts to Frank. "Coloreds aren't allowed in the dining room at the Sands."

Sinatra was enraged. He told the maitre d' and the waitresses that if it ever happened again, he'd see that everyone was fired.
The next night, Sinatra invited Cole to dinner, making his guest the first black man to sit down and eat in the the Garden Room at the Sands.

I got 5 reactions and 1 reply on my recent top post! Thank you all for your continued support. I could not have done it ...
09/08/2024

I got 5 reactions and 1 reply on my recent top post! Thank you all for your continued support. I could not have done it without you. 🙏🤗🎉

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1973 W 111th Street
Chicago, IL
60643

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